Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Elena, Rocchegiani"'
Autor:
Maira Napoleoni, Stefano Ceschia, Elisa Mitri, Elisa Eleonora Beneitez, Valentina Silenzi, Monica Staffolani, Elena Rocchegiani, Giuliana Blasi, Elisa Gurian
Publikováno v:
Microorganisms, Vol 12, Iss 11, p 2318 (2024)
Salmonellosis is the second-most commonly reported foodborne gastrointestinal infection in the European Union and a major contributor to foodborne outbreaks globally. Salmonella serotyping differentiates typhoidal strains requiring antibiotic therapy
Externí odkaz:
https://doaj.org/article/a7ff7be581524997baa2cb180d2afff6
Autor:
Sara Primavilla, Rossana Roila, Elena Rocchegiani, Giuliana Blasi, Annalisa Petruzzelli, Claudia Gabucci, Donatella Ottaviani, Stefania Di Lullo, Raffaella Branciari, David Ranucci, Andrea Valiani
Publikováno v:
Life, Vol 13, Iss 12, p 2324 (2023)
A profile of the microbial safety and hygiene of cheese in central Italy was defined based on an analysis of 1373 cheeses sampled under the Italian National Control Plan for Food Safety spanning the years 2013 to 2020 and tested according to Commissi
Externí odkaz:
https://doaj.org/article/d2654e86a03c4ae8b1acfe6b4384ca03
Autor:
Maira Napoleoni, Laura Villa, Lisa Barco, Claudia Lucarelli, Alessia Tiengo, Giulia Baggio, Anna Maria Dionisi, Antonio Angellotti, Ezio Ferretti, Simonetta Ruggeri, Monica Staffolani, Elena Rocchegiani, Valentina Silenzi, Benedetto Morandi, Giuliana Blasi
Publikováno v:
Microorganisms, Vol 11, Iss 10, p 2567 (2023)
The monophasic variant of S. Typhimurium 4,[5],12:i:- (MVST) is the third most commonly reported Salmonella serovar involved in human infections (8.8%) in the EU and ranks after S. Enteritidis (54.6%) and S. Typhimurium (11.4%). In Italy, in contrast
Externí odkaz:
https://doaj.org/article/8c9533f75d4b4952aad91fa088d610a9
Autor:
Serena Simoni, Francesca Leoni, Laura Veschetti, Giovanni Malerba, Maria Carelli, Maria M. Lleò, Andrea Brenciani, Gianluca Morroni, Eleonora Giovanetti, Elena Rocchegiani, Francesca Barchiesi, Carla Vignaroli
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 1 (2023)
ABSTRACT The recovery and characterization of a multidrug-resistant, KPC-3-producing Klebsiella michiganensis that was obtained from Venus clam samples is reported in this study. A whole-genome sequencing (WGS) analysis using Illumina and Nanopore te
Externí odkaz:
https://doaj.org/article/187436fb1beb4931b7f127b23e82a52a
Autor:
Donatella Ottaviani, Silvia Pieralisi, Elena Rocchegiani, Mario Latini, Francesca Leoni, Francesco Mosca, Alberto Pallavicini, Pietro Giorgio Tiscar, Gabriele Angelico
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
This research aimed to study the abundance and molecular diversity of Vibrio parahaemolyticus-specific Halobacteriovorax strains isolated from seawater of the Adriatic Sea and the relationship between predator and prey abundances. Moreover, predator
Externí odkaz:
https://doaj.org/article/8035c62fcc8b4b62b83358ef4b40c9aa
Autor:
Giuditta Fiorella Schiavano, Collins Njie Ateba, Annalisa Petruzzelli, Veronica Mele, Giulia Amagliani, Fabrizia Guidi, Mauro De Santi, Francesco Pomilio, Giuliana Blasi, Antonietta Gattuso, Stefania Di Lullo, Elena Rocchegiani, Giorgio Brandi
Publikováno v:
Microorganisms, Vol 10, Iss 1, p 62 (2021)
Listeria monocytogenes (Lm) is the causative agent of human listeriosis. Lm strains have different virulence potential. For this reason, we preliminarily characterised via Whole-Genome Sequencing (WGS) some Lm strains for their key genomic features a
Externí odkaz:
https://doaj.org/article/a55c7b5ddd9f446b9493cb823552f770
Autor:
Maira Napoleoni, Laura Villa, Lisa Barco, Luca Busani, Veronica Cibin, Claudia Lucarelli, Alessia Tiengo, Anna Maria Dionisi, Fabrizio Conti, Fernanda Rogeria Da Silva Nunes, Luana Tantucci, Monica Staffolani, Valentina Silenzi, Roberta Fraticelli, Benedetto Morandi, Giuliana Blasi, Elena Rocchegiani, Stefano Fisichella, on behalf of the Enter-Net and Enter-Vet Peripheral Laboratories Referents for Marche Region
Publikováno v:
Microorganisms, Vol 9, Iss 12, p 2464 (2021)
Salmonellosis is the second most commonly reported gastrointestinal infection in humans after campylobacteriosis, and an important cause of foodborne outbreaks in the EU/EEA. The vast majority (72.4%) of the salmonellosis foodborne outbreaks reported
Externí odkaz:
https://doaj.org/article/a69bb81a853f45e58dc367ab8f70514e
Autor:
Silvia, Pieralisi, Canonico, Cristina, DI LULLO, Stefania, Gabriele, Angelico, Cardinali, Gianluigi, Elena, Rocchegiani, Diego, Maiolatesi, Donatella, Ottaviani
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3982::414b18c3f0eea9472e023f6b7744580e
https://hdl.handle.net/11391/1553726
https://hdl.handle.net/11391/1553726
Autor:
Serena, Simoni, Francesca, Leoni, Laura, Veschetti, Giovanni, Malerba, Maria, Carelli, Maria M, Lleò, Andrea, Brenciani, Gianluca, Morroni, Eleonora, Giovanetti, Elena, Rocchegiani, Francesca, Barchiesi, Carla, Vignaroli
Publikováno v:
Microbiology spectrum.
The recovery and characterization of a multidrug-resistant, KPC-3-producing Klebsiella michiganensis that was obtained from Venus clam samples is reported in this study. A whole-genome sequencing (WGS) analysis using Illumina and Nanopore technologie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::490414c9ed01bd19a3e5612868d7619d
https://pubmed.ncbi.nlm.nih.gov/36537824
https://pubmed.ncbi.nlm.nih.gov/36537824
Autor:
Benedetto Morandi, Fabrizio Conti, Anna Maria Dionisi, Giuliana Blasi, Alessia Tiengo, Stefano Fisichella, Valentina Silenzi, Veronica Cibin, Luca Busani, Luana Tantucci, Elena Rocchegiani, Laura Villa, Maira Napoleoni, Enter-Vet Peripheral Laboratories Referents for Marche Region, Monica Staffolani, Claudia Lucarelli, Lisa Barco, Roberta Fraticelli, Fernanda Rogeria Da Silva Nunes
Publikováno v:
Microorganisms; Volume 9; Issue 12; Pages: 2464
Microorganisms, Vol 9, Iss 2464, p 2464 (2021)
Microorganisms, Vol 9, Iss 2464, p 2464 (2021)
Salmonellosis is the second most commonly reported gastrointestinal infection in humans after campylobacteriosis, and an important cause of foodborne outbreaks in the EU/EEA. The vast majority (72.4%) of the salmonellosis foodborne outbreaks reported
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::adf77640ba23c048bd0a6c4ed4486b14