Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Elder Garcia Varela"'
Autor:
Glenn D. Israel, Halil I. Sari, Nicole Owens Duffy, Sebastian Galindo-Gonzalez, David C. Diehl, Saul J. Abarca Orozco, Elder Garcia Varela, Laura Sweeney
Publikováno v:
Journal of Human Sciences and Extension, Vol 8, Iss 2, Pp 1-21 (2020)
Programs utilizing research-tested evaluation tools can help identify effective educational strategies and document program effectiveness and impact. Using the case of the UF/IFAS Extension Family Nutrition Program (FNP), this article illustrates ste
Externí odkaz:
https://doaj.org/article/77ea23655e3541f68c2ab277f26154ef
Publikováno v:
Advances in Nutrition. 14:190-210
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::33d908e636b1c57bfbeeb0a7e4222272
https://doi.org/10.1016/j.advnut.2022.12.001
https://doi.org/10.1016/j.advnut.2022.12.001
Autor:
Amy R. Mobley, Danielle E. Jake-Schoffman, David A. Fedele, Elder Garcia Varela, Jamie Zeldman
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 20; Issue 6; Pages: 4769
Responsive feeding is associated with a reduced risk of childhood obesity. The objective of this qualitative study was to determine parental preferences for mobile health (mHealth) app content and features designed to improve responsive feeding pract
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94a59cbad4d7a7bae94e5475ab36e49a
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 17; Pages: 10642
Children living in food-insecure households have poorer overall health than children in food-secure households. While U.S. nutrition assistance programs provide resources, these cannot consistently offer age-appropriate nutritional foods for young ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a25d88e21c41f2ea876e6153234275cd
Publikováno v:
Nutrients; Volume 15; Issue 6; Pages: 1438
This qualitative study aimed to determine the perceived barriers of different community stakeholders’ to providing resources for improving food security in households with young children in the U.S. Community stakeholders working with low-income fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45a5c15fddb3958d64b4f10e52ef8640
https://doi.org/10.3390/nu15061438
https://doi.org/10.3390/nu15061438