Zobrazeno 1 - 10
of 74
pro vyhledávání: '"Elamine, Youssef"'
Autor:
Elamine, Youssef, Inácio, Pedro M.C., da Graça Miguel, Maria, Carlier, Jorge D., Costa, Maria Clara, Estevinho, Leticia M., Gomes, Henrique L.
Publikováno v:
In Food Chemistry 30 September 2024 453
Autor:
Ben Khadda Zineb, Ezrari Said, Radouane Nabil, Boutagayout Abdellatif, El Housni Zakariae, Lahmamsi Haïtam, Zahri Aziz, Houssaini Tarik Sqalli, El Ghadraoui Lahsen, Elamine Youssef, Guiné Raquel P. F.
Publikováno v:
Open Agriculture, Vol 7, Iss 1, Pp 21-29 (2022)
The purpose of the current study is to understand how the COVID-19 pandemic has affected eating behavior and directed toward organic food and bioproducts consumption in the North African region especially Morocco, Algeria, and Tunisia as well as iden
Externí odkaz:
https://doaj.org/article/4405331a847b463fabb557a0f9305476
Autor:
Elamine, Youssef, Machado, Alexandra M., Estevinho, Letícia M., Lyoussi, Badiâa, Figueiredo, Ana Cristina, Miguel, Maria Graça
Publikováno v:
Journal of Apicultural Research; October 2024, Vol. 63 Issue: 5 p988-996, 9p
Autor:
El-Guendouz, Soukaina, Al-Waili, Noori, Aazza, Smail, Elamine, Youssef, Zizi, Soumia, Al-Waili, Thia, Al-Waili, Ali, Lyoussi, Badiaa
Publikováno v:
In Asian Pacific Journal of Tropical Medicine October 2017 10(10):974-980
Autor:
Elamine, Youssef, Machado, Alexandra M., Estevinho, Letícia M., Lyoussi, Badiâa, Figueiredo, Ana Cristina, Miguel, Maria Graça
Moroccan honey with Bupleurum spinosum (Apiaceae/Umbelliferae) as the main pollen source is locally known as Zantaz honey. In the present work, the volatiles from 18 honeys of this type, were isolated by hydrodistillation and analysed by Gas Chromato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::188bee57e872a7a870ded46f046ec0cd
Akademický článek
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Publikováno v:
Food Science & Nutrition. Nov2018, Vol. 6 Issue 8, p2056-2065. 10p.
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The emergence of multidrug-resistant bacteria has prompted the development of alternative therapies, including the use of natural products with antibacterial properties. The antibacterial properties of Zantaz honey produced in the Moroccan Atlas Moun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e8d5eccb7b598a04b92ab4029ce23db8
Autor:
Aazza, Smail1, Elamine, Youssef1, El‐Guendouz, Soukaïna1, Lyoussi, Badiâa1, Antunes, Maria D.2, Estevinho, Leticia M.3,4, Anjos, Ofélia5,6, Carlier, Jorge D.7, Costa, Maria C.7, Miguel, Maria G.2 mgmiguel@ualg.pt
Publikováno v:
Journal of Food Biochemistry. Feb2018, Vol. 42 Issue 1, p1-1. 10p.
Akademický článek
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