Výsledky vyhledávání - "Elaine McDonnell"

School feeding programs in developing countries: impacts on children's health and educational outcomes

Autor: Lamis Jomaa, Elaine McDonnell, Claudia Probart

Publikováno v: Nutrition Reviews. 69:83-98

School feeding programs (SFPs) are intended to alleviate short-term hunger, improve nutrition and cognition of children, and transfer income to families. The present review explores the impact of SFPs on nutritional, health, and educational outcomes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8a47b57a0434de023b0422b0abcaebac
https://doi.org/10.1111/j.1753-4887.2010.00369.x

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Student Involvement in Wellness Policies: A Study of Pennsylvania Local Education Agencies

Autor: Lamis Jomaa, Elaine McDonnell, Leif Jensen, Elaine Weirich, Terryl J. Hartman, Claudia Probart

Publikováno v: Journal of Nutrition Education and Behavior. 42:372-379

Objective Explore student-involvement goals in local wellness policies (LWPs) of local education agencies (LEAs) in Pennsylvania (PA) and investigate associations with LEA characteristics. Design An observational study that helped examine student-inv

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dd6052b1b69f2aa76aa0cc7240bc847
https://doi.org/10.1016/j.jneb.2009.07.012

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Lessons From Pennsylvania’s Mixed Response To Federal School Wellness Law

Autor: Vonda Fekete, Lamis Jomaa, Claudia Probart, Elaine McDonnell

Publikováno v: Health Affairs. 29:447-453

Federal legislation aimed at tackling the nation's soaring childhood obesity rate through changes to school meals and nutrition and wellness programs has met with mixed results. An examination of Pennsylvania's response to the Child Nutrition and Wom

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa0610ca8d506ca0d2ddedfb6e5205be
https://doi.org/10.1377/hlthaff.2009.0732

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School Competitive Food Policies: Perceptions of Pennsylvania Public High School Foodservice Directors and Principals

Autor: Terryl J. Hartman, Elaine McDonnell, J. Elaine Weirich, Claudia Probart, Lisa Bailey-Davis

Publikováno v: Journal of the American Dietetic Association. 106:271-276

The objectives of this study were to describe the extent, nature, and enforcement of school competitive food policies in Pennsylvania public high schools and to determine if there are differences between school foodservice directors' and principals'

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8054064ada52c6923c26407564c79678
https://doi.org/10.1016/j.jada.2005.10.034

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Competitive Foods Available in Pennsylvania Public High Schools

Autor: Elaine McDonnell, J. Elaine Weirich, Vaheedha Prabhakher, Terryl J. Hartman, Lisa Bailey-Davis, Claudia Probart

Publikováno v: Journal of the American Dietetic Association. 105:1243-1249

Objective This study examined the types and extent of competitive foods available in public high schools in Pennsylvania. Design We developed, pilot tested, and distributed surveys to school foodservice directors in a random sample of 271 high school

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee34772e17d61db6058d1c425e1c78e0
https://doi.org/10.1016/j.jada.2005.05.006

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Development and Delivery of a Nutrition Education Course with an Electronic Mail Component

Autor: Elaine McDonnell, Cheryl Achterberg

Publikováno v: Journal of Nutrition Education. 29:210-214

This report describes the development and delivery of a distance education course in nutrition with an electronic mail component. The course is modeled after a traditional classroom course offered at our university. The distance version was piloted w

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::720820a592165c835ef9834bdbc38f8f
https://doi.org/10.1016/s0022-3182(97)70200-0

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Evaluation of Implementation of an Interdisciplinary Nutrition Curriculum in Middle Schools

Autor: Cheryl Achterberg, Sally R. Anger, Elaine McDonnell, Claudia Probart

Publikováno v: Journal of Nutrition Education. 29:203-209

This paper provides an evaluation of teachers’ implementation and perceptions of Mid-LINC, an interdisciplinary nutrition curriculum for middle school students. Evaluation methodology included both quantitative and qualitative procedures. Quantitat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::33f19513581f4fcbb233308031effa1f
https://doi.org/10.1016/s0022-3182(97)70199-7

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How to put the food guide pyramid into practice

Autor: Cheryl Achterberg, Elaine McDonnell, Robin Bagby

Publikováno v: Journal of the American Dietetic Association. 94:1030-1035

The Food Guide Pyramid represents changes and challenges for nutrition educators. Nutrition educators will have to change the focus, content, and teaching expectations for lessons. Use of the Pyramid will also require changes in the way the concepts

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9147f4b8f339a37584b1204fe1368c99
https://doi.org/10.1016/0002-8223(94)92198-9

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School feeding programs in developing countries: impacts on children's health and educational outcomes

Autor: Lamis H, Jomaa, Elaine, McDonnell, Claudia, Probart

Publikováno v: Nutrition reviews. 69(2)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::4f6ee4e818302e8e7230891ea7574475
https://pubmed.ncbi.nlm.nih.gov/21294742

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