Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Elaheh Jozve-Zargarabadi"'
Publikováno v:
Applied Food Biotechnology, Vol 7, Iss 3, Pp 135-142 (2020)
Background and objective: Silybum marianum seed extract (silymarin) is rich in phenolic compounds with anti-oxidative activity that add beneficial and healthful properties to silymarin-enriched products. The present study investigated effects of sily
Externí odkaz:
https://doaj.org/article/3a8335587fc346d7a50dd0fcd8b7a9a5
