Zobrazeno 1 - 6
of 6
pro vyhledávání: '"El-Abedin TKZ"'
Autor:
Farooqi MQU; The UWA Institute of Agriculture, University of Western Australia, Perth, WA, Australia., Nawaz G; Department of Botanical and Environmental Sciences, Kohat University of Science and Technology, Kohat, Pakistan., Wani SH; Mountain Research Centre for Field Crops, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Srinagar, India., Choudhary JR; Division of Genetics, Indian Agricultural Research Institute, New Delhi, India., Rana M; Division of Crop Improvement, ICAR-Indian Grassland and Fodder Research Institute, Jhansi, India., Sah RP; Division of Crop Improvement, ICAR-National Rice Research Institute, Cuttack, India., Afzal M; College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia., Zahra Z; Department of Civil and Environmental Engineering, University of California, Irvine, Irvine, CA, United States., Ganie SA; Department of Biotechnology, Visva-Bharati, Santiniketan, India., Razzaq A; Agronomy Department, University of Florida, Gainesville, FL, United States., Reyes VP; Graduate School of Bioagricultural Sciences, Nagoya University, Chikusa, Japan., Mahmoud EA; Department of Food Industries, Faculty of Agriculture, Damietta University, Damietta, Egypt., Elansary HO; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia.; Floriculture, Ornamental Horticulture, and Garden Design Department, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt.; Department of Geography, Environmental Management, and Energy Studies, University of Johannesburg, Johannesburg, South Africa., El-Abedin TKZ; Department of Agriculture & Biosystems Engineering, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt., Siddique KHM; The UWA Institute of Agriculture, University of Western Australia, Perth, WA, Australia.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2022 Sep 23; Vol. 13, pp. 965878. Date of Electronic Publication: 2022 Sep 23 (Print Publication: 2022).
Autor:
Kubica P; Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Medical College, Jagiellonian University, Medyczna 9, 30-688 Krakow, Poland., Kokotkiewicz A; Chair and Department of Pharmacognosy, Faculty of Pharmacy, Medical University of Gdansk, Al. Gen. J. Hallera 107, 80-416 Gdansk, Poland., Malinowska MA; Organic Chemistry and Technology Department, Faculty of Chemical Engineering and Technology, Cracow University of Technology, Warszawska 24, 31-155 Cracow, Poland., Synowiec A; Department of Food Biotechnology and Microbiology, Warsaw University of Life Sciences-SGGW, ul. Nowoursynowska 159c, 02-776 Warsaw, Poland., Gniewosz M; Department of Food Biotechnology and Microbiology, Warsaw University of Life Sciences-SGGW, ul. Nowoursynowska 159c, 02-776 Warsaw, Poland., Hussain S; ADSI-Austrian Drug Screening Institute GmbH, Innrain 66a, A-6020 Innsbruck, Austria., Yaqoob M; ADSI-Austrian Drug Screening Institute GmbH, Innrain 66a, A-6020 Innsbruck, Austria., Bonn GK; ADSI-Austrian Drug Screening Institute GmbH, Innrain 66a, A-6020 Innsbruck, Austria., Jakschitz T; ADSI-Austrian Drug Screening Institute GmbH, Innrain 66a, A-6020 Innsbruck, Austria., Mahmoud EA; Department of Food Industries, Faculty of Agriculture, Damietta University, Damietta 34511, Egypt., El-Abedin TKZ; Department of Agriculture & Biosystems Engineering, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt., Elansary HO; Plant Production Department, College of Food & Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia., Luczkiewicz M; Chair and Department of Pharmacognosy, Faculty of Pharmacy, Medical University of Gdansk, Al. Gen. J. Hallera 107, 80-416 Gdansk, Poland., Ekiert H; Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Medical College, Jagiellonian University, Medyczna 9, 30-688 Krakow, Poland., Szopa A; Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Medical College, Jagiellonian University, Medyczna 9, 30-688 Krakow, Poland.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2022 Feb 17; Vol. 11 (2). Date of Electronic Publication: 2022 Feb 17.
Autor:
Somegowda M; Department of Biochemistry, University of Agricultural and Horticultural Science, Shivamogga 577204, Karnataka, India.; Department of Studies and Research in Biochemistry, Jnana Shayadri, Kuvempu University, Shimoga 577203, Karnataka, India., Raghavendra S; Department of Biochemistry, University of Agricultural and Horticultural Science, Shivamogga 577204, Karnataka, India., Sridhara S; Center for Climate Resilient Agriculture, University of Agricultural and Horticultural Science, Shivamogga 577204, Karnataka, India., Rajeshwara AN; Department of Studies and Research in Biochemistry, Jnana Shayadri, Kuvempu University, Shimoga 577203, Karnataka, India., N Pramod S; Department of Studies in Biochemistry and Food Technology, Davanagere University, Shivagangotri, Davanagere 577007, Karnataka, India., Shivashankar S; Department of Plant Physiology and Biochemistry, IIHR, Hesaraghatta, Bangalore 560089, Karnataka, India., Lin F; Department of Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, MI 48824, USA., El-Abedin TKZ; Department of Agriculture & Biosystems Engineering, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt., Wani SH; Mountain Research Centre for Field Crops, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar 181101, Srinagar, India., Elansary HO; Plant Production Department, College of Food & Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2021 Oct 20; Vol. 26 (21). Date of Electronic Publication: 2021 Oct 20.
Autor:
Tanna B; Division of Applied Phycology and Biotechnology, CSIR-Central Salt and Marine Chemicals Research Institute, G. B. Marg, Bhavnagar 364002, India.; Academy of Scientific and Innovative Research (AcSIR), CSIR, Ghaziabad 201002, India., Choudhary B; Division of Applied Phycology and Biotechnology, CSIR-Central Salt and Marine Chemicals Research Institute, G. B. Marg, Bhavnagar 364002, India.; Academy of Scientific and Innovative Research (AcSIR), CSIR, Ghaziabad 201002, India., Mishra A; Division of Applied Phycology and Biotechnology, CSIR-Central Salt and Marine Chemicals Research Institute, G. B. Marg, Bhavnagar 364002, India.; Academy of Scientific and Innovative Research (AcSIR), CSIR, Ghaziabad 201002, India., Chauhan OP; DRDO-Defence Food Research Laboratory, Siddarthanagar, Mysuru 570011, India., Patel MK; Division of Applied Phycology and Biotechnology, CSIR-Central Salt and Marine Chemicals Research Institute, G. B. Marg, Bhavnagar 364002, India., Shokralla S; Centre for Biodiversity Genomics, University of Guelph, Guelph, ON N1G 2W1, Canada.; Department of Integrative Biology, University of Guelph, Guelph, ON N1G 2W1, Canada., El-Abedin TKZ; Department of Agriculture & Biosystems Engineering, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt., Elansary HO; Plant Production Department, College of Food & Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia., Mahmoud EA; Department of Food Industries, Faculty of Agriculture, Damietta University, Damietta 34511, Egypt.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2021 Oct 17; Vol. 10 (10). Date of Electronic Publication: 2021 Oct 17.
Autor:
Shilpashree N; College of Horticulture, Vellanikkara, Kerala Agricultural University, Thrissur 680654, Kerala, India.; College of Horticulture, University of Horticultural Sciences, Karnataka 560065, Bengaluru, India., Devi SN; College of Horticulture, Vellanikkara, Kerala Agricultural University, Thrissur 680654, Kerala, India., Manjunathagowda DC; ICAR-Directorates of Onion and Garlic Research, Rajgurunagar, Pune 410505, Maharashtra, India.; College of Horticulture, University of Horticultural Sciences, Karnataka 560065, Bengaluru, India., Muddappa A; College of Horticulture, University of Horticultural Sciences, Karnataka 560065, Bengaluru, India., Abdelmohsen SAM; Department of Physics, Faculty of Science, Princess Nourah Bint Abdulrahman University, Riyadh 84428, Saudi Arabia., Tamam N; Department of Physics, Faculty of Science, Princess Nourah Bint Abdulrahman University, Riyadh 84428, Saudi Arabia., Elansary HO; Plant Production Department, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia.; Floriculture, Ornamental Horticulture, and Garden Design Department, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt.; Department of Geography, Environmental Management, and Energy Studies, APK Campus, University of Johannesburg, Johannesburg 2006, South Africa., El-Abedin TKZ; Department of Agriculture & Biosystems Engineering, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt., Abdelbacki AMM; Department of Plant Pathology, Faculty of Agriculture, Cairo University, Cairo 12613, Egypt., Janhavi V; Department of Physics, Bengaluru North University, Tamaka, Kolar 563103, Karnataka, India.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2021 Mar 31; Vol. 10 (4). Date of Electronic Publication: 2021 Mar 31.
Autor:
Elansary HO; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia.; Floriculture, Ornamental Horticulture, and Garden Design Department, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt.; Department of Geography, Environmental Management, and Energy Studies, University of Johannesburg, APK campus, 2006, South Africa., Szopa A; Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland., Kubica P; Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland., Ekiert H; Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland., Mattar MA; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia., Al-Yafrasi MA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia., El-Ansary DO; Precision Agriculture Laboratory, Department of Pomology, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt., El-Abedin TKZ; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia., Yessoufou K; Department of Geography, Environmental Management, and Energy Studies, University of Johannesburg, APK campus, 2006, South Africa.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2019 Nov 09; Vol. 8 (11). Date of Electronic Publication: 2019 Nov 09.