Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Elínea de Oliveira Freitas"'
Autor:
Amanda Lopes Ferreira, Josias Correa de Faria, Matheus da Costa Moura, Antônia Lopes de Mendonça Zaidem, Carolina Senhorinho Ramalho Pizetta, Elínea de Oliveira Freitas, Gesimária Ribeiro Costa Coelho, Jose Francisco Arruda e Silva, José Alexandre Freitas Barrigossi, Lucia Vieira Hoffmann, Thiago Lívio Pessoa Oliveira de Souza, Francisco José Lima Aragão, Patricia Valle Pinheiro
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Common bean (Phaseolus vulgaris L.) is a staple food in Brazil with both nutritional and socioeconomic importance. As an orphan crop, it has not received as much research attention as the commodity crops. Crop losses are strongly related to virus dis
Externí odkaz:
https://doaj.org/article/4dff369e98754030a9383d53a89540af
Autor:
Tatiane Rosa Monteiro, Zanderluce Gomes Luis, Elínea de Oliveira Freitas, Kazumitsu Matsumoto, Jonny Everson Scherwinski-Pereira
Publikováno v:
Revista Brasileira de Fruticultura, Vol 33, Iss spe1, Pp 213-221 (2011)
Altos custos de produção geralmente limitam o uso comercial da micropropagação. O uso de meios de cultura líquidos é considerado uma solução para a automação e redução de custos. Entretanto, dependendo da cultivar de bananeira, esse proce
Externí odkaz:
https://doaj.org/article/03f53b4e464e47f884a25e6942ad85e0
Autor:
Jéssica Cristina Barbosa Ferreira, Jonny Everson Scherwinski-Pereira, Elínea de Oliveira Freitas, Inaê Mariê de Araújo Silva-Cardoso, Frederico Henrique da Silva Costa
Publikováno v:
Step Wise Protocols for Somatic Embryogenesis of Important Woody Plants ISBN: 9783319790862
The acai palm (Euterpe oleracea Mart.) is a species that belongs to the family Arecaceae and supplies one of the most popular “superfruits” of the Amazon rainforest, commonly known as “acai-do-para”. Due to the many health benefits, continuou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73f39cc8f461f713de600ed594c6488e
https://doi.org/10.1007/978-3-319-79087-9_22
https://doi.org/10.1007/978-3-319-79087-9_22
Autor:
Elínea de Oliveira Freitas, Rodrigo da Silva Guedes, Paulo Cesar Poeta Fermino, Zanderluce Gomes Luis, Ricardo Alexandre da Silva, Jonny Everson Scherwinski-Pereira
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 109:501-508
An efficient and simple system for inducing somatic embryogenesis and regenerating plantlets from immature zygotic embryos of acai palm (Euterpe oleracea) has been developed. Embryogenic calli (ECs) were induced from immature zygotic embryos of acai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::370ed35f1fa89e40a9b3d92a8f1c494d
https://doi.org/10.1007/s11240-012-0115-z
https://doi.org/10.1007/s11240-012-0115-z
Autor:
Tatiane Rosa Monteiro, Zanderluce Gomes Luis, Elínea de Oliveira Freitas, Kazumitsu Matsumoto, Jonny Everson Scherwinski-Pereira
Publikováno v:
Revista Brasileira de Fruticultura, Vol 33, Iss spe1, Pp 213-221 (2011)
Revista Brasileira de Fruticultura v.33 n.spe1 2011
Revista brasileira de fruticultura
Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
Revista Brasileira de Fruticultura, Volume: 33, Issue: spe1, Pages: 213-221, Published: OCT 2011
Repositório Institucional da UnB
Universidade de Brasília (UnB)
instacron:UNB
Revista Brasileira de Fruticultura v.33 n.spe1 2011
Revista brasileira de fruticultura
Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
Revista Brasileira de Fruticultura, Volume: 33, Issue: spe1, Pages: 213-221, Published: OCT 2011
Repositório Institucional da UnB
Universidade de Brasília (UnB)
instacron:UNB
Altos custos de produção geralmente limitam o uso comercial da micropropagação. O uso de meios de cultura líquidos é considerado uma solução para a automação e redução de custos. Entretanto, dependendo da cultivar de bananeira, esse proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f369a571dbe0ba2458747409af04c62
https://doi.org/10.1590/s0100-29452011000500025
https://doi.org/10.1590/s0100-29452011000500025
Autor:
FERREIRA, A. L., FARIA, J. C. de, MOURA, M. da C., ZAIDEM, A. L. de M., PIZETTA, C. S. R., FREITAS, E. de O., COELHO, G. R. C., SILVA, J. F. A. e, BARRIGOSSI, J. A. F., HOFFMANN, L. V., SOUZA, T. L. P. O. de, ARAGÃO, F. J. L., PINHEIRO, P. V.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Common bean (Phaseolus vulgaris L.) is a staple food in Brazil with both nutritional and socioeconomic importance. As an orphan crop, it has not received as much research attention as the commodity crops. Crop losses are strongly related to virus dis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b1a5501e9c6797d7d68b2076620dffa
https://doi.org/10.3389/fpls.2022.984804
https://doi.org/10.3389/fpls.2022.984804