Zobrazeno 1 - 3
of 3
pro vyhledávání: '"El'vira O. Sadykova"'
Autor:
Antonio F. Hernández, Aristidis Tsatsakis, Marina D. Trebukh, N V Trusov, Daniela Calina, Ovidiu Zlatian, S.I. Shestakova, Guseva Gv, Lidiya V. Kravchenko, Oksana K. Mustafina, Anca Oana Docea, Marina Goumenou, Valentina A. Pashorina, Nadezhda V. Tyshko, Eleanora N. Trushina, Ludmila I. Avrenyeva, El'vira O. Sadykova, Nikolaj S. Nikitin, Valentin M. Zhminchenko, Maria S. Loginova
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 152
This study aimed to evaluate the long-term low-dose effects of exposure to a mixture of 6 pesticide active substances (diquat, imazamox, imazethapyr, tepraloxydin, bentazone, acifluorfen) and to elucidate if chronic vitamin deficiency can influence t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48408e3d6ab22180bfa1187a7ebffbe9
https://pubmed.ncbi.nlm.nih.gov/33836210
https://pubmed.ncbi.nlm.nih.gov/33836210
Autor:
El'vira O. Sadykova, Marina D. Trebukh, Maria S. Loginova, Valentina A. Pashorina, Valentin M. Zhminchenko, Nikolay S Nikitin, S.I. Shestakova, Nadezhda V. Tyshko
Publikováno v:
Journal of Toxicology
Journal of Toxicology, Vol 2020 (2020)
Journal of Toxicology, Vol 2020 (2020)
The modeling of adaptation potential decrease in rats due to modification of the diet’s vitamin–mineral composition allows to increase animals’ sensitivity to toxic load in reprotoxicological experiments. The threshold values of vitamins B1, B2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0aa0c361014bde37591e220e337c2298
http://europepmc.org/articles/PMC7700044
http://europepmc.org/articles/PMC7700044
Publikováno v:
Food and Nutrition Sciences. :743-751
Practical application of new methods of а plant genome transformation resulted in the need for strict regulation of the safety assessment process of genetically modified organisms of plant origin, intended for use in food. The devise of Genetically
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff3482dc7a20c53bba1aa182ebea5d01
https://doi.org/10.4236/fns.2016.79075
https://doi.org/10.4236/fns.2016.79075