Identifikasi Faktor-Faktor yang Menentukan Status Keberlanjutan Usaha Tempat Penampungan dan Potong Ayam (TPnA) di Wilayah Pondok Rumput Kota Bogor

Autor: Maya Dewi Dyah Maharani, Luh Putu Desy Puspaningrat, Eko Sugeng Prihadi

Publikováno v: Jurnal Sain Veteriner; Vol 37, No 2 (2019): Desember; 241-247
Jurnal Sain Veteriner, Vol 37, Iss 2, Pp 241-247 (2019)

Increased broiler production in Bogor Regency leads to the continuous development of traditional chicken collecting facilities and slaughterhouse (CCFS), especially in Bogor City. Pondok Rumput area, located in Kebon Pedes Village, as one of CCFS cen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::44dc0e5ecb8606954df87476eebe2f5a
https://doi.org/10.22146/jsv.28918