Zobrazeno 1 - 10
of 88
pro vyhledávání: '"Ekin Birol"'
Autor:
Ekin Birol, Howarth E. Bouis
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The CGIAR biofortification program, HarvestPlus, was founded with the aim of improving the quality of diets through micronutrient-dense varieties of staple food crops. Implemented in four phases – discovery, development, delivery and scaling – th
Externí odkaz:
https://doaj.org/article/521d165c88ea47928cddc1265e932517
Autor:
Santiago Rodas-Moya, Francesca M. Giudici, Bho Mudyahoto, Ekin Birol, Stephen R. Kodish, Carl Lachat, Taymara C. Abreu, Alida Melse-Boonstra, Karin H. van het Hof, Inge D. Brouwer, Saskia Osendarp, Edith J. M. Feskens
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Sound monitoring and evaluation (M&E) systems are needed to inform effective biofortification program management and implementation. Despite the existence of M&E frameworks for biofortification programs, the use of indicators, metrics, methods, and t
Externí odkaz:
https://doaj.org/article/eebeefb9eb0c4133925c41f4e63d18bd
Publikováno v:
Agricultural and Food Economics, Vol 6, Iss 1, Pp 1-23 (2018)
Abstract Micronutrient malnutrition affects 2 billion people worldwide and biofortification could prove to be a cost-effective solution to its alleviation. The aims of this study are as follows: (i) to understand consumer acceptance of the main senso
Externí odkaz:
https://doaj.org/article/8a40181bbae2493781e0b414e22472b0
Autor:
Caitlin L. Herrington, Mywish K. Maredia, David L. Ortega, Victor Taleon, Ekin Birol, Md Abdur Rouf Sarkar, Md Shajedur Rahaman
Publikováno v:
Agricultural Economics. 54:5-22
Publikováno v:
Indian Growth and Development Review, 2015, Vol. 8, Issue 2, pp. 142-162.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IGDR-07-2014-0025
Autor:
Ekin Birol, Jennifer Foley, Caitlin Herrington, Rewa Misra, Bho Mudyahoto, Wolfgang Pfeiffer, Michael Tedla Diressie, Paul Ilona
Publikováno v:
Food and Nutrition Bulletin. :037957212211173
This article presents the evolution of the biofortification program in Nigeria over the last decade and the role of interdisciplinary research in informing cost-effective, efficient, and inclusive development; implementation; and scaling of this prog
Autor:
Arun Baral, Ian Barker, Lynn Brown, Ekin Birol, Hugo Campos, Julius J. Okello, Erick Boy, Simon Heck
Publikováno v:
Food Security
COVID-19 has had an instant effect on food systems in developing countries. Restrictions to the movement of people and goods have impaired access to markets, services and food. Unlike other concurrent crises, rather than threatening the material hard
Autor:
Tawanda Muzhingi, Elli Chanzu, Valerie M Friesen, Kidist Girma Tadesse, Jean Bosco Gahutu, Arcade Nkundineza, Fabian Rohner, Ekin Birol, Lynnette M. Neufeld, Erick Boy, Bho Mudyahoto, Nicolai Petry, Mduduzi N. N. Mbuya, James P. Wirth
Publikováno v:
Curr Dev Nutr
Current Developments in Nutrition
Current Developments in Nutrition
Background Biofortification of staple crops has the potential to increase nutrient intakes and improve health outcomes. Despite program data on the number of farming households reached with and growing biofortified crops, information on the coverage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c82e4cf359b86f45db019792f013393
https://europepmc.org/articles/PMC7259247/
https://europepmc.org/articles/PMC7259247/