Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ekaterina M. Gins"'
Autor:
Ekaterina M. Gins
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 18, Iss 4, Pp 520-530 (2023)
In the Non-chernozem zone of Russia, the recurrent spring cold up to 1-2 C can cause damage and death of thermophilic amaranth seedlings. Pre-sowing treatment of seeds with growth regulators is an inexpensive and effective method to reduce the negati
Externí odkaz:
https://doaj.org/article/e55b760fcc3443fba86e86b631aace08
Autor:
Svetlana Y. Platonova, Carlos J. Torres Mino, Ekaterina M. Gins, Murat S. Gins, Elena V. Romanova
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 18, Iss 1, Pp 9-19 (2023)
The study of variability of morphological features in red-colored varieties of amaranth and their correlations at different stages in the conditions of the Moscow region makes it possible to identify features that affect productivity, amount of amara
Externí odkaz:
https://doaj.org/article/338d623efab34d16819655862cf24e86
Autor:
Oksana B. Polivanova, Ekaterina M. Gins, Evgeny A. Moskalev, Maria S. Voinova, Alina K. Koroleva, Anatoly Zh. Semenov, Anastasia B. Sivolapova, Anna S. Ivanova, Oleg G. Kazakov, Evgeny A. Simakov, Nadezhda A. Chalaya, Elena V. Rogozina, Svetlana V. Goryunova
Publikováno v:
Agronomy, Vol 11, Iss 8, p 1619 (2021)
Potatoes contain antioxidants such as flavonoids, carotenoids and ascorbic acid. High level consumption worldwide makes potato a valuable source of phytonutrients. Developing new potato varieties with high nutritional value in combination with resist
Externí odkaz:
https://doaj.org/article/e7287251846a45f18394d6e3926743a9