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pro vyhledávání: '"Eibhlis, O'Connor"'
Autor:
Paul D Cotter, Arghya Mukherjee, Ajay Iyer, Beatriz Gómez-Sala, Eibhlis O’Connor, John G Kenny
Publikováno v:
BMJ Open, Vol 13, Iss 5 (2023)
Introduction It has been hypothesised that the regular consumption of safe, live microbes confers health-promoting attributes, including the prevention of disease. To address this hypothesis, we propose a scoping review approach that will systematica
Externí odkaz:
https://doaj.org/article/cae88efd2f2a43a7992832c27d26c05c
Autor:
Nikki Dunne, Mary Harkin, Janas Harrington, Eibhlis O'Connor, Audrey Tierney, Sharon Kennelly, Paul O’Toole, Elke Arendt, Suzanne Timmons, Emma O'Shea, Lauren O Mahony
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71005d203b83c410ddd7197e6cca45e6
https://doi.org/10.26226/m.628f4984bc7c2f962e5ed6d4
https://doi.org/10.26226/m.628f4984bc7c2f962e5ed6d4
Autor:
Arghya Mukherjee, Ajay Iyer, Beatriz Gómez-Sala, Eibhlis O’Connor, John G Kenny, Paul D Cotter
Publikováno v:
BMJ Open. 13:e067766
IntroductionIt has been hypothesised that the regular consumption of safe, live microbes confers health-promoting attributes, including the prevention of disease. To address this hypothesis, we propose a scoping review approach that will systematical
Autor:
Kevin D, Cashman, Eibhlis, O'Connor
Publikováno v:
Nutrition reviews. 66(9)
The findings of a number of cross-sectional studies suggest benefits of high phylloquinone (vitamin K(1)) intake on bone health in later life. Until recently these observational data were supported by the findings of an intervention study that showed