Zobrazeno 1 - 10
of 861
pro vyhledávání: '"Ehrmann MA"'
Autor:
Arnold MJ; Chair of Microbiology, Technical University of Munich, 85354 Freising, Germany., Ritter SW; Chair of Brewing and Beverage Technology, Technical University of Munich, 85354 Freising, Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich, 85354 Freising, Germany., Kurniawan YN; Asahi Quality and Innovations, Ltd., 1-1-21 Midori, Moriya 302-0106, Ibaraki, Japan., Suzuki K; Asahi Quality and Innovations, Ltd., 1-1-21 Midori, Moriya 302-0106, Ibaraki, Japan., Becker TM; Chair of Brewing and Beverage Technology, Technical University of Munich, 85354 Freising, Germany., Liebl W; Chair of Microbiology, Technical University of Munich, 85354 Freising, Germany.
Publikováno v:
Microorganisms [Microorganisms] 2024 Oct 10; Vol. 12 (10). Date of Electronic Publication: 2024 Oct 10.
Autor:
Ambros CL; Chair of Microbiology, Technical University of Munich (TUM), School of Life Sciences, 85354 Freising, Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich (TUM), School of Life Sciences, 85354 Freising, Germany.
Publikováno v:
Journal of applied microbiology [J Appl Microbiol] 2024 Jul 02; Vol. 135 (7).
Autor:
Merz M; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354, Freising, Germany., Schiffer CJ; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354, Freising, Germany., Klingl A; Plant Development, Department Biology I - Botany, Ludwig-Maximilians-Universität München, Großhaderner Str. 2-4, 82152, Planegg-Martinsried, Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354, Freising, Germany. matthias.ehrmann@tum.de.
Publikováno v:
BMC microbiology [BMC Microbiol] 2024 Mar 08; Vol. 24 (1), pp. 77. Date of Electronic Publication: 2024 Mar 08.
Autor:
Härer L; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354 Freising, Germany., Ernst L; Institute of Chemistry, Division of Food Chemistry, Martin Luther University Halle-Wittenberg, Kurt-Mothes-Straße 2, 06120 Halle (Saale), Germany., Bechtner J; Department of Food Science-Food Technology, Aarhus University, Agro Food Park 48, 8200 Aarhus N, Denmark., Wefers D; Institute of Chemistry, Division of Food Chemistry, Martin Luther University Halle-Wittenberg, Kurt-Mothes-Straße 2, 06120 Halle (Saale), Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354 Freising, Germany.
Publikováno v:
Journal of applied microbiology [J Appl Microbiol] 2023 Nov 01; Vol. 134 (11).
Autor:
Ambros CL; Chair of Microbiology, School of Life Sciences, Technical University Munich (TUM), Freising 85354, Germany., Ehrmann MA; Chair of Microbiology, School of Life Sciences, Technical University Munich (TUM), Freising 85354, Germany.
Publikováno v:
Microbiome research reports [Microbiome Res Rep] 2023 Sep 08; Vol. 2 (4), pp. 34. Date of Electronic Publication: 2023 Sep 08 (Print Publication: 2023).
Autor:
Link T; Lehrstuhl für Mikrobiologie, Technische Universität München, 85354, Freising, Germany., Ehrmann MA; Lehrstuhl für Mikrobiologie, Technische Universität München, 85354, Freising, Germany. matthias.ehrmann@tum.de.
Publikováno v:
BMC research notes [BMC Res Notes] 2023 Jun 22; Vol. 16 (1), pp. 115. Date of Electronic Publication: 2023 Jun 22.
Autor:
Härer L; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354 Freising, Germany., Stýblová S; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354 Freising, Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich, Gregor-Mendel-Straße 4, 85354 Freising, Germany.
Publikováno v:
International journal of systematic and evolutionary microbiology [Int J Syst Evol Microbiol] 2023 Jun; Vol. 73 (6).
Autor:
Schiffer CJ; Chair of Technical Microbiology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany., Grätz C; Chair of Animal Physiology and Immunology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany., Pfaffl MW; Chair of Animal Physiology and Immunology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany., Vogel RF; Chair of Technical Microbiology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany., Ehrmann MA; Chair of Technical Microbiology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2023 Mar 08; Vol. 14, pp. 946189. Date of Electronic Publication: 2023 Mar 08 (Print Publication: 2023).
Autor:
Link T; Lehrstuhl für Mikrobiologie, Technische Universität München, 85354, Freising, Germany., Ehrmann MA; Lehrstuhl für Mikrobiologie, Technische Universität München, 85354, Freising, Germany. matthias.ehrmann@tum.de.
Publikováno v:
BMC microbiology [BMC Microbiol] 2023 Jan 14; Vol. 23 (1), pp. 14. Date of Electronic Publication: 2023 Jan 14.
Autor:
Lülf RH; Chair of Microbiology, Technical University of Munich (TUM), 85354 Freising, Germany., Selg-Mann K; Abteilung Qualität und Forschung, Purvegan GmbH, 67305 Ramsen, Germany., Hoffmann T; Associate Professorship of Biotechnology of Natural Products, Technical University of Munich (TUM), 85354 Freising, Germany., Zheng T; ZIEL-Institute for Food & Health, Technical University of Munich (TUM), 85354 Freising, Germany., Schirmer M; ZIEL-Institute for Food & Health, Technical University of Munich (TUM), 85354 Freising, Germany., Ehrmann MA; Chair of Microbiology, Technical University of Munich (TUM), 85354 Freising, Germany.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2023 Jan 02; Vol. 12 (1). Date of Electronic Publication: 2023 Jan 02.