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pro vyhledávání: '"Egor Anatolievich Olhovatov"'
Autor:
Gennady Ivanovich Kasyanov, Evgeniy Anatolevich Mazurenko, Egor Anatolievich Olhovatov, Alexey Vladimirovich Khristyuk, Valentin Ivanovich Shipulin
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 1, Pp 18-26 (2022)
The article describes the basic techniques of food technologyfor sportsmen of game sports that experience extremely high levels of physical activity, which invariably entails a large expenditure of physical and emotional forces. An important componen
Externí odkaz:
https://doaj.org/article/4d80b1feb9e640faa50ef797bc22db34