Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Egal, AA"'
Publikováno v:
Journal of Consumer Sciences; Special Edition. Food and nutrition challenges in Southern Africa. Vol 2 (2017)
Introduction: The aim of this study was to estimate the mean prevalence of dyslipidaemia, hyperglycaemia, systemic inflammation and anthropometry as CVD risk factors as well as dietary intakes and to investigate associations between these CVD risk fa
Autor:
Egal, AA, Oldewage-Theron, WH
Publikováno v:
South African Journal of Clinical Nutrition; Vol 27, No 3 (2014); 108-109
No abstract.
Autor:
Oldewage-Theron, WH, Egal, AA
Publikováno v:
South African Journal of Clinical Nutrition; Vol 26, No 1 (2013); 23-29
Objective: Determining the prevalence of dyslipidaemia and examining dietary and other contributing factors, namely hypertension, overweight and obesity, as well as abnormal blood lipid levels in women aged 18-90 years.Design: Cross-sectional baselin
Publikováno v:
Journal of Consumer Sciences; Vol 40 (2012)
Chronic malnutrition was identified in a low-income rural Qwa-Qwa community. To verify the situation in the broader region, socio-demographic and economic determinants, dietary intake, and nutritional status were investigated as indicators of househo
Autor:
Oldewage-Theron, WH, Egal, AA
Publikováno v:
South African Journal of Clinical Nutrition; Vol 23, No 3 (2010)
Objectives: To determine the nutrition knowledge and nutritional status of primary school children attending a purposively selected school in rural QwaQwa. Setting: A purposively selected public school (n = 540) in QwaQwa. Subjects: A convenience sam
Autor:
Oldewage-Theron, WH, Egal, AA
Publikováno v:
Journal of Consumer Sciences; Vol 37 (2009)
The purpose of this project was to test if learning took place through the implementation of a nutrition education programme, using specific developed nutrition education tools in pre-primary school children, aged six and seven years old, in the Vaal
Publikováno v:
South African Journal of Clinical Nutrition; January 2015, Vol. 28 Issue: 1 p12-17, 6p
Autor:
Oldewage-Theron W; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX USA., Egal AA; Centre of Sustainable Livelihoods, Vaal University of Technology, Vanderbijlpark, South Africa.
Publikováno v:
Food security [Food Secur] 2021; Vol. 13 (1), pp. 71-81. Date of Electronic Publication: 2021 Jan 05.
Autor:
Oldewage-Theron WH; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, 1501 Akron Avenue, Lubbock, Texas, 79409, United States. Electronic address: wilna.oldewage@ttu.edu., Duvenage SS; Centre of Sustainable Livelihoods, Vaal University of Technology, South Africa., Egal AA; Centre of Sustainable Livelihoods, Vaal University of Technology, South Africa., Lyford C; Department of Agricultural and Applied Economics, Texas Tech University, United States.
Publikováno v:
Evaluation and program planning [Eval Program Plann] 2018 Dec; Vol. 71, pp. 51-57. Date of Electronic Publication: 2018 Aug 09.
Autor:
Oldewage-Theron WH; 1Centre of Sustainable Livelihoods,Vaal University of Technology,Private Bag X021,Vanderbijlpark 1900,South Africa., Egal AA; 1Centre of Sustainable Livelihoods,Vaal University of Technology,Private Bag X021,Vanderbijlpark 1900,South Africa., Grobler CJ; 2Department of Health,Vaal University of Technology,Vanderbijlpark,South Africa.
Publikováno v:
Public health nutrition [Public Health Nutr] 2015 Feb; Vol. 18 (3), pp. 521-9. Date of Electronic Publication: 2014 Mar 10.