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Autor:
Audrey V. Gamble, Julie A. Howe, Kris B. Balkcom, C. Wesley Wood, Nicolas DiLorenzo, Dexter B. Watts, Edzard vanSanten
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 2, Iss 1, Pp 1-9 (2019)
Core Ideas Perennial forage–crop rotation did not increase soil greenhouse gases emissions compared to annual peanut‐cotton rotation. Carbon storage was greater for perennial forage–crop rotation compared to continuous peanut–cotton rotation.
Externí odkaz:
https://doaj.org/article/7aa8aeb4493c4ad885c583a79594ae40
