Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Edwige Nana Tchoupang"'
Autor:
Stéphane Zingué, Edwige Nana Tchoupang, Linda Takou Madji, Boris Hugor Pehuie Fomat, Borelle Mafogang, Dieudonné Njamen, Joseph Marie Nkodo Mendimi
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
Despite efforts, breast cancer remains associated with a high incidence and mortality rate. Ricinodendron heudelotii also known as “Njansang,” is a plant used for cancer treatment. While several reports on the anticancer potential of its leaves e
Externí odkaz:
https://doaj.org/article/5a3e4d8bc2fe428bb4b939faed5f197e
Autor:
Edwige Nana Tchoupang, Vincent Yadji, Jean Baptiste Wangbara, Marius Trésor Kemegne Sipping, Stéphane Zingue, Dieudonné Njamen
Publikováno v:
Advances in Pharmacological and Pharmaceutical Sciences, Vol 2022 (2022)
Background. Menopause is a normal event characterized by a drop in estrogen’s production, leading to numerous symptoms. To face these later, women rely on hormone replacement therapy (HRT), which alleviates numerous menopausal symptoms. Unfortunate
Externí odkaz:
https://doaj.org/article/4de5442b2edd40e29b35e2412647ff5e
Autor:
Télesphore Benoît Nguelefack, Dieudonné Njamen, Liselotte Krenn, Derek Tantoh Ndinteh, Marie Alfrede Mvondo, Edwige Nana Tchoupang, Stéphane Zingue, Sylvin Benjamin Ateba
Publikováno v:
Journal of Complementary and Integrative Medicine. 18:535-544
Objectives There is a growing body of evidence indicating the potential of culinary herbs and spices to decrease the incidence of several chronic diseases or conditions. Because of this, the WHO recommends their regular consumption. In the Cameroonia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a4a728dd99d2c684a3c56c68e4416f4a
https://doi.org/10.1515/jcim-2020-0127
https://doi.org/10.1515/jcim-2020-0127
Autor:
Edwige Nana Tchoupang, Nestor-Fernand Tchuenguem Fohouo, Dieudonné Njamen, Stéphane Zingue, Tânia Beatriz Creczynski-Pasa, Derek Tantoh Ndinteh, Robinson Charly Mbe Fogang, Julia Cisilotto
Publikováno v:
Environmental Toxicology. 36:861-873
Identification of novel natural treatment to combat cancer is a current need. This study was aimed at assessing the anticancer effects of ethanol-extracted Cameroonian propolis (EEP). The antitumor effect of EPP was evaluated in vitro by measuring; c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70ba9bae4598bc8471c77f979fd1fba3
https://doi.org/10.1002/tox.23089
https://doi.org/10.1002/tox.23089
Autor:
Maria Halabalaki, Fabíola Branco Filippin-Monteiro, Ícaro Andrade Rodrigues do Carmo, Tamara Dal Mora, Job Tchoumtchoua, Dieudonné Njamen, Tânia Beatriz Creczynski-Pasa, Edwige Nana Tchoupang, Stéphane Zingue, Letícia de Oliveira Souza Bratti
Publikováno v:
Journal of ethnopharmacology. 222
Ethnopharmacological relevance A prolonged estrogen deficiency alters lipid metabolism and increases risks of cardiovascular diseases. Phytoestrogens, naturally occurring compounds with estrogenic properties are reported to have cardiovascular protec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3674716274568b33759f6cea1b81bbac
https://pubmed.ncbi.nlm.nih.gov/29727734
https://pubmed.ncbi.nlm.nih.gov/29727734
Autor:
Sabine Glasl-Tazreiter, Dieudonné Njamen, Liselotte Krenn, Christina Reder, Sylvin Benjamin Ateba, Hanspeter Kählig, Franziska Höller, Martin Zehl, Edwige Nana Tchoupang
Publikováno v:
Planta medica. 83(14-15)
In continuation of our work on a traditional mixture of spices called “Nkui”, used in Cameroon for its influence on womenʼs reproductive health, we investigated the chemical composition of Solanum gilo, one component of “Nkui”. A methanolic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45b8a527082c9c1525202cb6b0be1676
https://pubmed.ncbi.nlm.nih.gov/28719925
https://pubmed.ncbi.nlm.nih.gov/28719925
Autor:
Liselotte Krenn, Martin Zehl, Edwige Nana Tchoupang, Stéphane Zingue, Sylvin Benjamin Ateba, Dieudonné Njamen
Publikováno v:
Journal of complementaryintegrative medicine. 13(2)
Background Besides the basic role to flavor and color foods, several health benefits have been attributed to spices. The traditional Cameroonian food "Nkui" is prepared using several spices (Afrostyrax lepidophyllus Mildbr., Capsicum frutescens Linn.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2f4ff8ac7280642b1b6d6fb0fc6f1e2
https://pubmed.ncbi.nlm.nih.gov/26978864
https://pubmed.ncbi.nlm.nih.gov/26978864