Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Edward A. Espinoza-Sánchez"'
Autor:
Sigifredo Arévalo-Gallegos, Hugo Varela-Rodríguez, Héctor Lugo-Aguilar, Tania S. Siqueiros-Cendón, Blanca F. Iglesias-Figueroa, Edward A. Espinoza-Sánchez, Gerardo A. Aguado-Santacruz, Quintín Rascón-Cruz
Publikováno v:
Electronic Journal of Biotechnology, Vol 45, Iss , Pp 1-9 (2020)
Background: Maize is one of the most important crops worldwide and has been a target of nuclear-based transformation biotechnology to improve it and satisfy the food demand of the ever-growing global population. However, the maize plastid transformat
Externí odkaz:
https://doaj.org/article/877fd158348b44d0a410135d96829356
Autor:
Quintín Rascón-Cruz, Edward A. Espinoza-Sánchez, Tania S. Siqueiros-Cendón, Sayuri I. Nakamura-Bencomo, Sigifredo Arévalo-Gallegos, Blanca F. Iglesias-Figueroa
Publikováno v:
Molecules, Vol 26, Iss 1, p 205 (2021)
Lactoferrin is an iron binding glycoprotein with multiple roles in the body. Its participation in apoptotic processes in cancer cells, its ability to modulate various reactions of the immune system, and its activity against a broad spectrum of pathog
Externí odkaz:
https://doaj.org/article/7d3c87e512474a8e87cb667917a9ff78
Autor:
Phamela Acosta-Pérez, Bianka Dianey Camacho-Zamora, Edward A. Espinoza-Sánchez, Guadalupe Gutiérrez-Soto, Francisco Zavala-García, María Jazmín Abraham-Juárez, Sugey Ramona Sinagawa-García
Publikováno v:
Plants, Vol 9, Iss 3, p 315 (2020)
Maize is the most important crop around the world and it is highly sensitive to abiotic stress caused by drought, excessive salinity, and extreme temperature. In plants, trehalose has been widely studied for its role in plant adaptation to different
Externí odkaz:
https://doaj.org/article/21c3034d84cd45e3a80c49afe21e5732
Autor:
Amado Javier Sardiña-Peña, Lourdes Ballinas-Casarrubias, Tania Samanta Siqueiros-Cendón, Edward Alexander Espinoza-Sánchez, Norma Rosario Flores-Holguín, Blanca Flor Iglesias-Figueroa, Quintin Rascon-Cruz
Objective: To increase the thermal stability of sucrose isomerase from Erwinia rhapontici NX-5, we designed a comprehensive strategy that combines different thermostabilizing elements. Results: We identified 19 high B value amino acid residues for si
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9897a94ce37a98667b93c79bc2ef2b20
https://doi.org/10.21203/rs.3.rs-2066415/v1
https://doi.org/10.21203/rs.3.rs-2066415/v1
Autor:
Edward A. Espinoza-Sánchez, Carmen Daniela González-Barriga, Tania Siqueiros-Cendón, Quintín Rascón-Cruz, José Carlos Trejo-Muñoz, Sugey Ramona Sinagawa-García, Blanca F. Iglesias-Figueroa, Sigifredo Arévalo-Gallegos
Publikováno v:
Electronic Journal of Biotechnology, Vol 51, Iss, Pp 95-109 (2021)
Chloroplast biotechnology has emerged as a promissory platform for the development of modified plants to express products aimed mainly at the pharmaceutical, agricultural, and energy industries. This technology’s high value is due to its high capac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::291d30c71069f0ac827a5e6b2c537080
https://doi.org/10.1016/j.ejbt.2021.03.005
https://doi.org/10.1016/j.ejbt.2021.03.005
Autor:
Edward A. Espinoza-Sánchez, Tania Siqueiros-Cendón, Héctor Lugo-Aguilar, Gerardo Armando Aguado-Santacruz, Quintín Rascón-Cruz, Hugo Varela-Rodríguez, Blanca F. Iglesias-Figueroa, Sigifredo Arévalo-Gallegos
Publikováno v:
Electronic Journal of Biotechnology, Vol 45, Iss, Pp 1-9 (2020)
Background Maize is one of the most important crops worldwide and has been a target of nuclear-based transformation biotechnology to improve it and satisfy the food demand of the ever-growing global population. However, the maize plastid transformati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97c06f3e711c752ac1da00aeb58439e8
http://www.sciencedirect.com/science/article/pii/S0717345820300087
http://www.sciencedirect.com/science/article/pii/S0717345820300087
Autor:
Rodolfo Torres de los Santos, Jorge Ariel Torres-Castillo, Yolanda del Rocio Moreno-Ramírez, Luis Daniel García-García, Reyna Ivonne Torres-Acosta, María Cruz Juárez-Aragón, Edward A. Espinoza-Sánchez
Publikováno v:
Southwestern Entomologist. 46
Consumption of insects as food usually is related to intake of proteins and other nutrients. Insects also can provide components, especially antioxidants, with nutraceutical potential. Development of food products based on insects should consider the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad36a07a006fb56cfac05c26692e5e68
https://doi.org/10.3958/059.046.0304
https://doi.org/10.3958/059.046.0304
Autor:
Denisse A. Gutierrez, Edward A. Espinoza-Sánchez, Tania Siqueiros-Cendón, Quintín Rascón-Cruz, Blanca F. Iglesias-Figueroa, Sigifredo Arévalo-Gallegos, Armando Varela-Ramirez, Renato J. Aguilera
Publikováno v:
Apoptosis
Breast cancer is the most frequently diagnosed cancer among women worldwide. Here, recombinant human lactoferrin (rhLf) expressed in Pichia pastoris was tested for its potential cytotoxic activity on a panel of six human breast cancer cell lines. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94639560e63aff31e94ca70bca38cc51
https://doi.org/10.1007/s10495-019-01539-7
https://doi.org/10.1007/s10495-019-01539-7
Autor:
Blanca F. Iglesias-Figueroa, Edward A. Espinoza-Sánchez, Quintín Rascón-Cruz, Tania Siqueiros-Cendón
Publikováno v:
International Dairy Journal. 89:37-41
Lactoferrin, a non-haeme iron-binding glycoprotein, known as the red fraction of milk, has been recently called a nutraceutical protein. Lactoferrin protein participates in some immunological processes and has an antimicrobial response against a broa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9197aa65931d1f7c3bbeafb566c5be1a
https://doi.org/10.1016/j.idairyj.2018.09.004
https://doi.org/10.1016/j.idairyj.2018.09.004
Autor:
Sayuri I. Nakamura-Bencomo, Blanca F. Iglesias-Figueroa, Quintín Rascón-Cruz, Edward A. Espinoza-Sánchez, Sigifredo Arévalo-Gallegos, Tania Siqueiros-Cendón
Publikováno v:
Molecules, Vol 26, Iss 205, p 205 (2021)
Molecules
Molecules
Lactoferrin is an iron binding glycoprotein with multiple roles in the body. Its participation in apoptotic processes in cancer cells, its ability to modulate various reactions of the immune system, and its activity against a broad spectrum of pathog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46a828a282d3260663a8bb3e97498482
https://www.mdpi.com/1420-3049/26/1/205
https://www.mdpi.com/1420-3049/26/1/205