Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Eduardo Morgado Schmidt"'
Autor:
Ramon Alves de Oliveira Paula, Carina de Souza Gondim, Eduardo Morgado Schmidt, Maria Helena Glicério Marcelina Diniz, Mary Ane Gonçalves Lana, Leandro Soares de Oliveira
Publikováno v:
Molecules, Vol 28, Iss 10, p 4150 (2023)
Food safety is recognized as a main requirement for consumers, food industries, and official laboratories. Here, we present the optimization and screening qualitative validation of two multianalyte methods in bovine muscle tissues by ultra-high-perfo
Externí odkaz:
https://doaj.org/article/24c7b8b9438f4be4af601f3a96952d48
Autor:
Lilian Buriol, Daiane Finger, Eduardo Morgado Schmidt, Julio M. T. dos Santos, Marcos Roberto da Rosa, Sueli Pércio Quináia, Yohandra Reyes Torres, Herta Stutz Dalla Santa, Cláudia Pessoa, Manoel Odorico de Moraes, Letícia Veras Costa-Lotufo, Paulo Michel Pinheiro Ferreira, Alexandra Christine Helena Frankland Sawaya, Marcos Nogueira Eberlin
Publikováno v:
Química Nova, Vol 32, Iss 2, Pp 296-302 (2009)
Propolis is mostly used as hydroalcoholic extract. Recently there has been a growing number of patents dealing with new solvents for preparing propolis extracts. This study aimed to prepare edible oil propolis extracts and compare their chemical comp
Externí odkaz:
https://doaj.org/article/3792e360793d4f4ea92d443d3472416e
Autor:
Eduardo Morgado Schmidt, Eugen Damoc, Alexander Makarov, Marcos A. Pudenzi, Ygor dos Santos Rocha, Rosana C. L. Pereira, Célio F. F. Angolini, Jandyson M. Santos, Eduard Denisov, Marcos N. Eberlin
Publikováno v:
RSC Advances. 8:6183-6191
The performance of the high-field MegaOrbitrap Fourier transform mass spectrometer (FT-MS) with electrospray ionization (ESI) was evaluated to perform petroleum sample characterization via classical petroleomics approaches. Pertinent parameters that
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc5a6ffdc6a2c6cb1d6c651b338a14b6
https://doi.org/10.1039/c7ra12509g
https://doi.org/10.1039/c7ra12509g
Autor:
Deleon Nascimento Correa, Eduardo Morgado Schmidt, Jose J. Melendez-Perez, Eduardo C. Meurer, Marcos N. Eberlin, Rodrigo Borges, Jorge Jardim Zacca
Publikováno v:
Propellants, Explosives, Pyrotechnics. 42:370-375
In Brazil, automated teller machine (ATM) has become a major target of theft incursions toward explosion. Efficient analysis of explosives residues on suspect banknotes is a serious issue in forensic labs, and guide to the crime solution. Easy ambien
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::772b81712fa245638bd3370c93a37679
https://doi.org/10.1002/prep.201600046
https://doi.org/10.1002/prep.201600046
Autor:
Wanderley de Souza, Marcos N. Eberlin, Antony de Paula Barbosa, Jorge Jardim Zacca, Eduardo Morgado Schmidt, Marcos Fernando Franco, Werickson Fortunato de Carvalho Rocha, Deleon Nascimento Correa, Rodrigo Borges
Publikováno v:
American Journal of Analytical Chemistry. :342-350
Fast and unequivocal methods of questioned document analysis are essential in forensic science. Here, a desorption/ionization technique, EASI-MS, was assessed for its ability to investigate questioned driver’s licenses (DL). Two suspects DL, displa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09b6737e3097494ff7ca976b3c09720d
https://doi.org/10.4236/ajac.2016.74032
https://doi.org/10.4236/ajac.2016.74032
Autor:
Elton Guntendorfer Bonafé, Alexandra Christine Helena Frankland Sawaya, Eliza Mariane Rotta, Eduardo Morgado Schmidt, Sheisa Cyléia Sargi, Marcos N. Eberlin, Damila Rodrigues de Morais, Jesuí Vergílio Visentainer
Publikováno v:
Food Research International. 77:392-399
The antioxidant capacities of avocado, pineapple, banana, papaya, passion fruit, watermelon and melon's different parts (pulp, seed, raw peel and dried peels) were evaluated using DPPH and FRAP assays. Levels of total phenolic compounds and flavonoid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e299be0760e5969eaa1eb0c6a25b209
https://doi.org/10.1016/j.foodres.2015.08.036
https://doi.org/10.1016/j.foodres.2015.08.036
Autor:
Marcos N. Eberlin, Alex Mordehai, Eduardo Morgado Schmidt, Jandyson M. Santos, Alberto Wisniewski, Renan Galaverna, Nathaniel L. Sanders, Ruwan T. Kurulugama, Marcos A. Pudenzi, George Stafford
Publikováno v:
Analytical Methods. 7:4450-4463
Ion mobility-mass spectrometry (IM-MS), performed with exceptional resolution and sensitivity in a new uniform-field drift tube ion mobility quadrupole time-of-flight (IM-QTOF) instrument, is shown to provide a useful tool for resolving and character
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ae9ad11bb04c820870acde625c47932
https://doi.org/10.1039/c5ay00265f
https://doi.org/10.1039/c5ay00265f
Autor:
Alexandra Christine Helena Frankland Sawaya, Marcos N. Eberlin, Claudio Luiz Messias, Flamys Lena do Nascimento Silva, Eduardo Morgado Schmidt
Publikováno v:
Analytical Methods. 7:53-62
Several organic acids such as malic, tartaric and citric acids are key grape and wine constituents. They greatly contribute to the organoleptic properties of grapes and wines and are responsible for their acidity, a crucial wine property that is know
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b956d1fa1410eae8158edd2c6adb317
https://doi.org/10.1039/c4ay00114a
https://doi.org/10.1039/c4ay00114a
Autor:
Jerusa S. Garcia, Sérgio A. Saraiva, Eduardo Morgado Schmidt, Jorge Jardim Zacca, Yuri E. Corilo, Boniek G. Vaz, Gustavo B. Sanvido, Christina F. Ramires, Ricardo G. Cosso, Denison R. J. Maia, Marcos N. Eberlin
Publikováno v:
Food Research International. 51(1):98-106
Electrospray ionization (ESI) coupled to ultra-high resolution and accuracy Fourier transform ion cyclotron resonance mass spectrometry (FT-ICR MS) was employed for the direct analysis of whisky samples. No pre-separation or extraction steps were emp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7a7bb385d2f3552577ab5cd2f7c6cee
Autor:
Marcos N. Eberlin, Claudia M. Rezende, Cíntia Sorane Good Kitzberger, Luiz Filipe Protasio Pereira, Maria Brígida dos Santos Scholz, Rafael Garrett, Eduardo Morgado Schmidt
Publikováno v:
LWT - Food Science and Technology. 50:496-502
Green beans of Coffea arabica (arabica coffee) cultivars with Sarchimor and Catuai genetic background were grown under the same edaphoclimatic conditions, in two different regions, and analysed by direct-infusion electrospray ionization Fourier trans
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95355da352ea5f490d1837507dfc27c3
https://doi.org/10.1016/j.lwt.2012.08.016
https://doi.org/10.1016/j.lwt.2012.08.016