Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Eduardo Marostegan Paula"'
Autor:
Amanda Regina Cagliari, Elaine Magnani, Fernanda Rigon, Kalista Eloisa Loregian, Ana Claudia Casagrande, Bruna Roberta Amâncio, Juliana Bueno da Silva, Veronica Lisboa Santos, Marcos Inácio Marcondes, Eduardo Marostegan Paula, Pedro Del Bianco Benedeti, Renata Helena Branco
Publikováno v:
Frontiers in Animal Science, Vol 4 (2023)
IntroductionThe study aimed to assess yeast-based additives' effects, as monensin alternatives, on rumen fermentation parameters, greenhouse gas emissions, and ruminal kinetics of ruminant diets using an in vitro system. Three experiments were conduc
Externí odkaz:
https://doaj.org/article/186638fb94954eeeb84527498a93cbfa
Ingestive behavior of Nellore heifers grazing receiving the supplement based on propolis or monensin
Autor:
Luiz Juliano Valério Geron, Lúcia Maria Zeoula, Emerson Henri Yoshimura, Selma Lucy Franco, Marcos Chiquitelli Neto, Eduardo Marostegan Paula, Rafael Barreiros Samensari, Lucimar Pontara Peres
Publikováno v:
Semina: Ciências Agrárias, Vol 35, Iss 4, Pp 2047-2062 (2014)
We evaluated the effect of additives the basis of propolis and monensin on ingestive behavior (grazing – GRA, rumination lying – RLY, rumination in foot – RFO, rumination – RUM; idleness lying – ILY, idleness in standing – IDS, idleness
Externí odkaz:
https://doaj.org/article/7415ccff152040b9935e5266ce7bf3ab
Autor:
Eduardo Marostegan Paula, Lorrayny Galoro da Silva, Virginia Lucia Neves Brandao, Xiaoxia Dai, Antonio Pinheiro Faciola
Publikováno v:
Animals, Vol 9, Iss 10, p 704 (2019)
Soybean meal (SBM) is a byproduct from the oil-industry widely used as protein supplement to ruminants worldwide due to its nutritional composition, high protein concentration, and availability. However, the dependency on monocultures such as SBM is
Externí odkaz:
https://doaj.org/article/a32b10da309f4fc6a1ede53b4d42084c
Autor:
Thaynã Gonçalves Timm, Bruno Moreira da Rocha, Renan Lima Savio, Gabriel Santos Camargo, Elaine Magnani, Kalista Eloisa Loregian, Amanda Regina Cagliari, Ana Claudia Casagrande, Cristiane Vieira Helm, Lorena Benathar Ballod Tavares, Marcos Inácio Marcondes, Renata Helena Branco, Eduardo Marostegan Paula, Pedro Del Bianco Benedeti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0cc3c65571e2cc6484a9ed0da390052
https://doi.org/10.2139/ssrn.4439211
https://doi.org/10.2139/ssrn.4439211
Autor:
Lucimar Pontara Peres de Moura, João Batista G. Costa, Fabiano Luís Simioni, Selma Lucy Franco, Eduardo Marostegan Paula, Maribel Velandia Valero, Lúcia Maria Zeoula, Rafael Barreiros Samensari
Publikováno v:
Italian Journal of Animal Science, Vol 11, Iss 4, Pp e78-e78 (2012)
This study evaluated the Propolis product (LLOS) effects on feed intake, dry matter (DM) and nutrients total digestibility, rumen characteristics and microbial efficiency in buffaloes fed a roughage based diet (70% Cynodon spp hay and 30% concentrate