Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Eduardo Augusto, Muller"'
Autor:
Jimmy Walter Rasche Alvarez, Claudia Carolina Cabral Antunez, Eduardo Augusto Muller, Gerson Laerson Drescher, Leandro Souza da Silva
Publikováno v:
Centro Agrícola, Vol 43, Iss 1, Pp 36-43 (2016)
Both soil phosphorus (P) and soil acidity are the key factors in soil fertility management and of - ten limits crop production in subtropical agriculture. The objective of this study was to evaluate the response of lime and different P rates on sugar
Externí odkaz:
https://doaj.org/article/4bc30aea936349829af1bdae2d696566
Autor:
Jimmy Walter Rasche Álvarez, Gilmar Luiz Schaefer, Gerson Dresher, Eduardo Augusto Muller, Claudia Carolina Cabral Antúnez, Víctor Adolfo Gómez López
Publikováno v:
Investigación Agraria, Vol 16, Iss 1, Pp 1-10 (2014)
Para la obtención de alta productividad en caña de azúcar se deben aplicar tecnologías y técnicas que mejoren la calidad del producto en armonía con el ambiente, por ello el objetivo del trabajo fue evaluar el efecto de un fertilizante nitrogen
Externí odkaz:
https://doaj.org/article/49a7b8a09f1f4468bbf5699fa7d60313
Autor:
Diovane Freire Moterle, Leandro Souza da Silva, Eduardo Augusto Muller, Gerson Laerson Drescher
Publikováno v:
Environmental Science and Pollution Research. 27:35591-35603
Rice (Oryza sativa L.) intermittent irrigation is a potential strategy to mitigate methane (CH4) and nitrous oxide (N2O) emissions, but the effects of dry-wetting intervals on soil electrochemical changes and plant characteristics should be considere
Autor:
André Somavilla, Enio Marchesan, Eduardo Augusto Muller, Anderson Luiz Zwirtes, Paulo Ivonir Gubiani, Rodrigo Pivoto Mulazzani
Publikováno v:
Revista Brasileira de Ciência do Solo, Vol 42, Iss 0 (2018)
Revista Brasileira de Ciência do Solo v.42 2018
Revista Brasileira de Ciência do Solo
Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
Revista Brasileira de Ciência do Solo, Volume: 42, Article number: e0170282, Published: 24 MAY 2018
Revista Brasileira de Ciência do Solo v.42 2018
Revista Brasileira de Ciência do Solo
Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
Revista Brasileira de Ciência do Solo, Volume: 42, Article number: e0170282, Published: 24 MAY 2018
Water and oxygen deficiencies in the soybean crop cultivated on lowland soils are an important topic of research. The objective of this study was to investigate changes in water and oxygen supply and soybean yield caused by soil management in lowland
Autor:
Eduardo Augusto Muller, Leandro Souza da Silva, Rafael Lago Busanello, Frederico Costa Beber Vieira, André Carlos Cruz Copetti, Gerson Laerson Drescher
Publikováno v:
Revista Brasileira de Ciência do Solo, Volume: 39, Issue: 2, Pages: 458-465, Published: APR 2015
Revista Brasileira de Ciência do Solo, Vol 39, Iss 2, Pp 458-465 (2015)
Revista Brasileira de Ciência do Solo v.39 n.2 2015
Revista Brasileira de Ciência do Solo
Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
Revista Brasileira de Ciência do Solo, Vol 39, Iss 2, Pp 458-465 (2015)
Revista Brasileira de Ciência do Solo v.39 n.2 2015
Revista Brasileira de Ciência do Solo
Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
Among the greenhouse gases, nitrous oxide (N2O) is considered important, in view of a global warming potential 296 times greater than that of carbon dioxide (CO2) and its dynamics strongly depend on the availability of C and mineral N in the soil. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e8455ea66a8cabcf73efb9d7354f844
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832015000200458&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832015000200458&lng=en&tlng=en
Autor:
Jimmy Walter, Rasche Alvarez¹, Víctor Adolfo, Gómez López¹, Claudia Carolina, Cabral Antúnez¹, Eduardo Augusto, Muller, Gilmar Luiz, Schaefer, Gerson, Drescher, María Bernarda, Ramírez de López
Publikováno v:
Investigación Agraria, Volume: 14, Issue: 2, Pages: 100-93, Published: FEB 2012
La caña de azúcar posee múltiples usos, tanto en la alimentación como en la producción de energía. Para la obtención de altas productividades se debe aplicar tecnologías y técnicas que mejoren la calidad del producto en armonía con el ambie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1331::b14ce27949b771e77b2a3d62e81b2051
http://scielo.iics.una.py/scielo.php?script=sci_arttext&pid=S2305-06832012000200004&lng=en&tlng=en
http://scielo.iics.una.py/scielo.php?script=sci_arttext&pid=S2305-06832012000200004&lng=en&tlng=en