Zobrazeno 1 - 10
of 236
pro vyhledávání: '"Edmond S Chan"'
Autor:
Alanna Chomyn, Edmond S. Chan, Joanne Yeung, Scott Cameron, Gilbert T. Chua, Timothy K. Vander Leek, Brock A Williams, Lianne Soller, Elissa M. Abrams, Raymond Mak, Tiffany Wong
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 19, Iss 1, Pp 1-7 (2023)
Abstract Background Food ladders are tools designed to facilitate home-based dietary advancement in children with food allergies through stepwise exposures to increasingly allergenic forms of milk and egg. Several studies have now documented safety a
Externí odkaz:
https://doaj.org/article/bbe3c6d4473f4e7586d4e6a82761197a
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 19, Iss 1, Pp 1-4 (2023)
Externí odkaz:
https://doaj.org/article/328c9b224137488cac81e7a9a259a31e
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 19, Iss 1, Pp 1-8 (2023)
Abstract Background Allergic disease is on the rise. Waitlists for specialists are long, and many referred patients have already received prior allergic assessment, either by a certified Allergist, Primary Care Provider, or other Specialist. It is im
Externí odkaz:
https://doaj.org/article/83e99d2114ff48538d9199c433e70d49
Autor:
Ann-Marie M. Schoos, MD, PhD, DMSc, Edmond S. Chan, MD, Tiffany Wong, MD, Stephanie C. Erdle, MD, Alanna Chomyn, MD, Lianne Soller, PhD, Raymond Mak, MD
Publikováno v:
World Allergy Organization Journal, Vol 17, Iss 2, Pp 100865- (2024)
Background: Oral immunotherapy is an effective treatment for food allergies; however, its use in clinical practice is limited by resources and lack of standardized protocols for foods other than peanut. Previous studies have suggested that shrimp has
Externí odkaz:
https://doaj.org/article/8bedcfe6f0074b28a3821ea55e6917c5
Autor:
Gilbert T. Chua, MBBS, Lianne Soller, PhD, Sandeep Kapur, MD, Mary McHenry, MD, Gregory A. Rex, MD, Victoria E. Cook, MSc, MD, Scott B. Cameron, MD, PhD, Edmond S. Chan, MD, Joanne Yeung, MD, Stephanie C. Erdle, MD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 1, Pp 100171- (2024)
Background: Previous studies support the effectiveness of sesame oral immunotherapy (S-OIT) in patients >4 years old using maintenance doses of 1200 mg protein. However, tahini is often not palatable to children, and high-maintenance doses may not be
Externí odkaz:
https://doaj.org/article/419f5832508a49019ca3476a94bd4b3d
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 19, Iss 1, Pp 1-9 (2023)
Abstract Background Oral food challenges (OFC) confer the highest sensitivity and specificity in diagnosis; however, uptake has been variable across clinical settings. Numerous barriers were identified in literature from inadequate training to resour
Externí odkaz:
https://doaj.org/article/b44fabfb07404d4e9a2fbb231eb0e6bc
Autor:
Gilbert T. Chua, Edmond S. Chan, Joanne Yeung, Scott B. Cameron, Lianne Soller, Brock A. Williams, Alanna Chomyn, Timothy K. Vander Leek, Elissa M. Abrams, Raymond Mak, Tiffany Wong
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 18, Iss 1, Pp 1-5 (2022)
Abstract A food ladder is a form of home-based dietary advancement therapy that gradually increases exposure to an allergenic food through the gradual introduction of egg or milk containing food with increasing quantity and allergenicity from extensi
Externí odkaz:
https://doaj.org/article/111ea087cec1404d9c497eea0f9bd66c
Autor:
Uliana Kovaltchouk, MD, FRCPC, Samira Jeimy, MD, PhD, FRCPC, Lianne Soller, PhD, Kara Robertson, MD, FRCPC, Elissa M. Abrams, MD, FRCPC, Scott B. Cameron, MD, PhD, FRCPC, Harold Kim, MD, FRCPC, Edmond S. Chan, MD, FRCPC
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 2, Iss 2, Pp 100080- (2023)
Background: The safety of pediatric food oral immunotherapy (Ped-OIT) has been depicted by some as less favorable than subcutaneous immunotherapy (SCIT) owing to the increased number of serious adverse events requiring epinephrine. A review of real-w
Externí odkaz:
https://doaj.org/article/2ea0d9c8a5a74ec9a20753e5e249543e
Autor:
Duva Karunakaran, BSc, Edmond S. Chan, MD, Qian Zhang, Jeffrey N. Bone, Stuart Carr, MD, Sandeep Kapur, MD, Gregory A. Rex, MD, Mary McHenry, MD, Scott B. Cameron, MD, PhD, Victoria E. Cook, MD, Sara Leo, MD, Tiffany Wong, MD, Thomas V. Gerstner, MD, Joanne Yeung, MD, Elissa M. Abrams, MD, Raymond Mak, MD, Stephanie C. Erdle, MD, Lianne Soller, PhD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 2, Iss 2, Pp 100094- (2023)
Background: An understanding of how patient characteristics such as age, baseline peanut-specific IgE, and atopic comorbidities may influence potential safety outcomes during peanut oral immunotherapy (P-OIT) could aid in shared decision making betwe
Externí odkaz:
https://doaj.org/article/82021a3786864d6580297d82a8049062
Autor:
Elissa M. Abrams, Wade Watson, Timothy K. Vander Leek, Adelle Atkinson, Marie-Noel Primeau, Marie-Josee Francoeur, Mary McHenry, Elana Lavine, Julia Orkin, Carl Cummings, Becky Blair, Edmond S. Chan
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 18, Iss 1, Pp 1-7 (2022)
Abstract Infants at high risk for developing a food allergy have either an atopic condition (such as eczema) themselves or an immediate family member with such a condition. Breastfeeding should be promoted and supported regardless of issues pertainin
Externí odkaz:
https://doaj.org/article/4e0b4a5c385547a48c448edfdf9aad98