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pro vyhledávání: '"Edgar Ramalho"'
Autor:
Bruno Miguel Campos, Edgar Ramalho, Isa Marmelo, João Paulo Noronha, Manuel Malfeito-Ferreira, Paulina Mata, Mário Sousa Diniz
Publikováno v:
Frontiers in Bioscience-Elite, Vol 14, Iss 4, p 26 (2022)
Background: The aim of this work was the study of the proximate composition and profile of fatty acids, minerals, and some microbiological aspects of four edible seaweed species (Chondrus crispus, Palmaria palmata, Porphyra sp., and Ulva sp.) availab
Externí odkaz:
https://doaj.org/article/4c9c96f1d5e44af79e698f66ed72f7fb
Autor:
Mário Sousa Diniz, Paulina Mata, Manuel Malfeito-Ferreira, João Paulo Noronha, Isa Marmelo, Edgar Ramalho, Bruno Miguel Campos
Publikováno v:
Frontiers in Bioscience-Elite. 14:26
This research was performed under the Alga4food project funded by the European Maritime and Fisheries Fund and co-financed by the Operational Program MAR2020 in the field of Sustainable Development of Aquaculture in the domains of Innovation, Advice
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1a760a9ff3f6519ebca7aa481709cdc3
https://doi.org/10.31083/j.fbe1404026
https://doi.org/10.31083/j.fbe1404026