Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Eddy Afrianto"'
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :12-23
The purpose of this research was to determine the shelf life of Combination Nori Sargassum sp. and Eucheuma spinosum with the Accelerated Shelf Life Test (ASLT) method Arrhenius Model using Alumunium Foil packaging. This research was conducted at the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::539c87351c205b82782acbfc1c471b31
https://doi.org/10.9734/ajfar/2022/v16i430377
https://doi.org/10.9734/ajfar/2022/v16i430377
Autor:
Subiyanto Subiyanto, Evi Liviawaty, Emma , Rochima, Asti Sawitri, Siti Ainun Nisah, Eddy Afrianto
Publikováno v:
International Journal of Biology and Biomedical Engineering. 16:179-185
This paper aims to find the best composition for adding salt to the manufacture of fermented mackerel (Restrelliger Branchysoma). The addition of salt in sufficient quantities can kill microbes or pathogenic bacteria but produce a taste that is too s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a44e5d0b6b597504342b1eac799a2a7
https://doi.org/10.46300/91011.2022.16.24
https://doi.org/10.46300/91011.2022.16.24
Publikováno v:
International Journal of Global Operations Research. 2:17-23
The purpose of this study was to determine the hydrodynamic conditions at Bojong Salawe beach. The method used in this research is a quantitative method, where numerical data is collected to support the formation of numerical models such as wind, bat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3fa53ee966f11a7ec026cb0f840d3964
https://doi.org/10.47194/ijgor.v2i1.40
https://doi.org/10.47194/ijgor.v2i1.40
Publikováno v:
International Journal of Quantitative Research and Modeling. 2:1-10
This research was conducted at the Laboratory of Fisheries Products Processing, Faculty of Fisheries and Marine Sciences, Padjadjaran University, Jatinangor. The purpose of this research is to determine the shelf life of Nori from Gracilaria sp. with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3eda6f8c6b28b7a0f6762668b92908ca
https://doi.org/10.46336/ijqrm.v2i1.107
https://doi.org/10.46336/ijqrm.v2i1.107
Publikováno v:
International Journal of Research in Community Services. 1:35-40
This research was conducted at the Laboratory of Fisheries Products Processing, Faculty of Fisheries and Marine Sciences, Padjadjaran University, Jatinangor. The purpose of this research is to test the quality of Gracilaria sp. packed with various ty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f780fe5e53eea322c213d4551cdffc9
https://doi.org/10.46336/ijrcs.v1i4.109
https://doi.org/10.46336/ijrcs.v1i4.109
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :44-51
The role of the fish basket woman is not only as a housewife but also as a breadwinner, thus the fish basket woman has a dual role in her family. Fish basket women help their husbands work to be able to meet family needs. This study aims to analyze h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94a753383cc3add74654e639b011e22c
https://doi.org/10.9734/ajfar/2021/v11i130196
https://doi.org/10.9734/ajfar/2021/v11i130196
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :7-15
This research aims to determine the shelf life of Nori from Eucheuma cottonii in aluminum foil packaging using the Accelerated Shelf Life Test (ASLT) method with the Arrhenius approach model. This research was conducted using aluminum foil packaging
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d486bc097185456c7339d62a3d2a42d
https://doi.org/10.9734/ajfar/2020/v10i330182
https://doi.org/10.9734/ajfar/2020/v10i330182
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :50-60
This research was conducted at the Laboratory of Fisheries Products Processing, Faculty of Fisheries and Marine Sciences, Padjadjaran University, Jatinangor, West Java, Indonesia. The purpose of this research was to determine the shelf life of Nori f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b47eebd52b080bedb76873e295f1ac22
https://doi.org/10.9734/ajfar/2020/v10i130175
https://doi.org/10.9734/ajfar/2020/v10i130175
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :41-51
This research aimed to know the shelf life of mullet fillet with basil leaves extract treatment in different concentrations based on the number of bacteria contained on mullet fillet during low-temperature storage. The method used in this research wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe43d1ad484621f817d70e6c201c0dee
https://doi.org/10.9734/ajfar/2020/v9i330162
https://doi.org/10.9734/ajfar/2020/v9i330162
Publikováno v:
Egyptian Journal of Aquatic Biology and Fisheries. 24:331-341
Bonylip barb is a fish of Indonesian origin lower in economic value than introduced fishes like catfish and Nile tilapia. The fish’s added value may be improved by subjecting it to a process which is aimed to derive its protein hydrolysate. The pur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b446bb0380bda492d16af3d29bf0ee6a
https://doi.org/10.21608/ejabf.2020.112861
https://doi.org/10.21608/ejabf.2020.112861