Determination of Ethanol Content in Kombucha Products by Gas Chromatography with Flame Ionization Detection: A Multilaboratory Study

Autor: Paula N. Brown, Ying Liu, Hong Sy, Michael Chan, Ebersole Blake

Publikováno v: Journal of AOAC INTERNATIONAL. 102:878-882

Background: Kombucha is a nonalcoholic, fermented tea beverage that has recently received negative attention because of documented concentrations of ethanol in excess of allowable limits of ≥0.5% alcohol by volume (ABV). Objective: Our previously r

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e2d2c73afecb89a9b6e8ba1406b1d14
https://doi.org/10.5740/jaoacint.18-0190

Determination of Ethanol in Kombucha Products: Single-Laboratory Validation, First Action 2016.12.

Autor: EBERSOLE, BLAKE¹, YING LIU², SCHMIDT, RICH³, ECKERT, MATT³, BROWN, PAULA N.² paula_brown@bcit.ca

Publikováno v: Journal of AOAC International. May/Jun2017, Vol. 100 Issue 3, p732-736. 5p. 4 Charts, 1 Graph.

Analysis of Sugars in Kombucha Tea by High Performance Liquid Chromatography

Autor: Ebersole, Blake

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7f4ce64625e0466949664a6283740de6

Bitter melon extract attenuating hepatic steatosis may be mediated by FGF21 and AMPK/Sirt1 signaling in mice.

Autor: Yongmei Yu, Xian H. Zhang, Ebersole, Blake, Ribnicky, David, Zhong Q. Wang

Publikováno v: Scientific Reports; 11/8/2013, p1-8, 8p

AOAC SMPR(®) 2016.001.

Autor: Konings EJM; Nestle Research Center., Barrett WB; GERSTEL, Inc., Beshore M; Humm Kombucha LLC., Beshore T; Chemours., Buscher J; Buchi Kombucha., Crum H; Kombucha Brewers International., Dave GT; Millennium Products, Inc., Ebersole BE; Verdure Sciences., Edwards JC; Process NMR Associates., Fink S; KBI/Karma Kombucha., Hurley EK; Enology Analytical Services Laboratory at Virginia Tech., Jayabalan R; National Institute Of Technology Rourkela., Joseph G; AsureQuality, New Zealand., Kanaan R; Unity Vibration Living Kombucha., LaBonia SJ; Cornerstone Laboratories, LLC., LaGory A; Kombucha Brewers International., Mohindra D; Thermo Fisher Scientific., Neal-Kababick J; Flora Research Laboratories., Pham T; Holy Kombucha, Inc., Phillips MM; NIST., Rimmer CA; NIST., Sharaf M; American Herbal Products Association., Skovbjerg J; Anton Paar., Spedding G; BDAS, LLC., Stenerson K; Sigma-Aldrich., Stryffeler R; Coca-Cola Co., Sullivan DM; Covance Laboratories., Szpylka J; Mérieux NutriSciences., Trout D; Health-Ade LLC., Yadlapalli S; First Source Laboratory Solutions LLP., Yang J; Waters Corp., Zhang C; Coca-Cola Co., Coates SG; AOAC INTERNATIONAL.

Publikováno v: Journal of AOAC International [J AOAC Int] 2016 Jul; Vol. 99 (4), pp. 1120-1121.