Zobrazeno 1 - 10
of 7 292
pro vyhledávání: '"Eat-lancet"'
Autor:
MIHAELA, BALAN IOANA1,2, IOAN, TRASCA TEODOR1,3, REMUS, GHERMAN1 remusgherman@usvt.ro, IOAN, BRAD1, AURELIA, IENCIU ANISOARA1, MONICA, OCNEAN1, ADRIAN, FIRU NEGOESCU GHEORGHE1
Publikováno v:
Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol. 2024, Vol. 26 Issue 1, p13-24. 12p.
Autor:
Kamrani, Farzam1 (AUTHOR), Kachouei, Amirhossein Ataei2 (AUTHOR), Sobhani, Seyyed Reza1 (AUTHOR) seyyedrezasobhani@gmail.com, Khosravi, Maryam1 (AUTHOR) k27666@gmail.com
Publikováno v:
BMC Psychiatry. 10/19/2024, Vol. 24 Issue 1, p1-11. 11p.
Autor:
de Oliveira Neta, Rosa Sá1 (AUTHOR) rosa.sa.oliveira@ufrn.br, Lima, Severina Carla Vieira Cunha2 (AUTHOR), Medeiros, Maria Fernanda Araújo de1 (AUTHOR), Araújo, David Bruno Melo1 (AUTHOR), Bernardi, Nicole2 (AUTHOR), de Araújo, Armando Augusto Noberto Galdino2 (AUTHOR), Jacob, Michelle Cristine Medeiros3 (AUTHOR), Neta, Adélia da Costa Pereira de Arruda4 (AUTHOR), Marchioni, Dirce Maria Lobo5 (AUTHOR), Lyra, Clélia de Oliveira2 (AUTHOR), da Costa Oliveira, Angelo Giuseppe Roncalli1 (AUTHOR)
Publikováno v:
Nutrition Journal. 10/1/2024, Vol. 23 Issue 1, p1-15. 15p.
Autor:
Aburto, Tania C.1 (AUTHOR), Salgado, Juan Carlos1,2 (AUTHOR), Rodríguez-Ramírez, Sonia1 (AUTHOR), Rivera, Juan A.3 (AUTHOR), Barquera, Simon1 (AUTHOR), Batis, Carolina1 (AUTHOR) carolina.batis@insp.mx
Publikováno v:
Nutrition Journal. 9/19/2024, Vol. 23 Issue 1, p1-11. 11p.
Autor:
Harrison, Laura1 (AUTHOR), Herrmann, Alina1 (AUTHOR), Quitmann, Claudia1 (AUTHOR), Stieglbauer, Gabriele1 (AUTHOR), Zeitz, Christin2 (AUTHOR), Franke, Bernd2 (AUTHOR), Danquah, Ina1,3 (AUTHOR)
Publikováno v:
Nutrition Journal. 7/18/2024, Vol. 23 Issue 1, p1-12. 12p. 1 Diagram, 2 Charts, 2 Graphs.
Autor:
Rosa Sá de Oliveira Neta, Severina Carla Vieira Cunha Lima, Maria Fernanda Araújo de Medeiros, David Bruno Melo Araújo, Nicole Bernardi, Armando Augusto Noberto Galdino de Araújo, Michelle Cristine Medeiros Jacob, Adélia da Costa Pereira de Arruda Neta, Dirce Maria Lobo Marchioni, Clélia de Oliveira Lyra, Angelo Giuseppe Roncalli da Costa Oliveira
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-15 (2024)
Abstract Background The EAT-Lancet diet is a diet aimed at promoting population and planetary health from the perspective of sustainable diets in terms of environmental and health aspects. This study aimed to assess the association between adherence
Externí odkaz:
https://doaj.org/article/00c96b210b924dcd869358653e0124ae
Publikováno v:
BMC Psychiatry, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background Previous studies have suggested a link between diet and mental health. However, there is a lack of evidence regarding the association between emerging diets such as the EAT-Lancet reference diet (ELD) and the Mediterranean-DASH In
Externí odkaz:
https://doaj.org/article/96380c55464f44a795d0f79a0f159ed5
Autor:
Tania C. Aburto, Juan Carlos Salgado, Sonia Rodríguez-Ramírez, Juan A. Rivera, Simon Barquera, Carolina Batis
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-11 (2024)
Summary Background Poor diet quality contributes to morbidity and mortality and affects environmental sustainability. The EAT-Lancet reference diet offers a healthy and sustainable solution. This study aimed to estimate the association between diet c
Externí odkaz:
https://doaj.org/article/ee8008d8d1be4fd69cddd043cb510b20
Autor:
Laura Harrison, Alina Herrmann, Claudia Quitmann, Gabriele Stieglbauer, Christin Zeitz, Bernd Franke, Ina Danquah
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-12 (2024)
Summary Background Sustainable diets contribute to improving human health and reducing food-related greenhouse gas emissions (GHGE). Here, we established the effects of a facility-based sustainable diet intervention on the adherence to the EAT-Lancet
Externí odkaz:
https://doaj.org/article/0667119295d24c629e4af98c89fd08f2
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