Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Eal Guastalli"'
Autor:
VP Benevides, MS Rubio, LBR Alves, FO Barbosa, AIS Souza, AM Almeida, MRT Casas, EAL Guastalli, NM Soares, A Berchieri Jr
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 2 (2020)
ABSTRACT Fowl paratyphoid infections are caused by different Salmonella serovars that can affect a wide range of hosts. Due to its complex epidemiology, Salmonella serovar identification is crucial for the development and implementation of monitoring
Externí odkaz:
https://doaj.org/article/7dd1ed5521114722aca5eec319bec946
Publikováno v:
Brazilian Journal of Poultry Science, Vol 21, Iss 1 (2019)
ABSTRACT Avian pathogenic Escherichiacoli (APEC) virulence mechanism has been continuously studied and it is believed to be multifactorial and because of this, this work aimed to characterize potentially APEC strains isolated from free-range hens. Is
Externí odkaz:
https://doaj.org/article/06a4e8a435524112ada00e089260c39f
Autor:
OC de Freitas Neto, HL da Angela, NM Soares, EAL Guastalli, AM de Almeida, A Berchieri Junior
Publikováno v:
Brazilian Journal of Poultry Science, Vol 15, Iss 3, Pp 277-281 (2013)
In the present study Salmonella spp. was surveyed in four flocks of meat-type quails reared in a farm that also had processing plant on site, located in the region of Bastos, state of São Paulo, Brazil. Meconium samples of one-day-old quail chicks w
Externí odkaz:
https://doaj.org/article/0138910f41bd41b7b4ff50be4b15feca
Autor:
BHL Guastalli, DFA Batista, AIS Souza, EAL Guastalli, PD Lopes, AM Almeida, N Prette, FO Barbosa, DT Stipp, OC Freitas Neto
Publikováno v:
Brazilian Journal of Poultry Science, Vol 18, Iss 2, Pp 217-224
ABSTRACT In poultry processing plants, disinfectants are often added to pre-chilling water tanks to reduce microbial contamination. The present study aimed at evaluating the effect of five disinfectants (acidified sodium chlorite, alkyl dimethyl benz
Externí odkaz:
https://doaj.org/article/d3509fbdfd2d4e7ab472e35fea402d87
Autor:
Rubio, Ais Souza, Antonia Mylene Sousa Almeida, F.O. Barbosa, Valdinete Pereira Benevides, A. Berchieri, Eal Guastalli, Lbr Alves, Neci Matos Soares, Mrt Casas
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 2 (2020)
Brazilian Journal of Poultry Science, Volume: 22, Issue: 2, Article number: eRBCA-2020-1259, Published: 07 OCT 2020
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.22 n.2 2020
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Volume: 22, Issue: 2, Article number: eRBCA-2020-1259, Published: 07 OCT 2020
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.22 n.2 2020
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Made available in DSpace on 2021-06-25T15:07:43Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-01-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Con
Autor:
OC Freitas Neto, F.O. Barbosa, D. T Stipp, Antonia Mylene Sousa Almeida, Eal Guastalli, B. H. L Guastalli, Andrei Itajahy Secundo de Souza, N Prette, Priscila Diniz Lopes, Diego Felipe Alves Batista
Publikováno v:
Brazilian Journal of Poultry Science, Vol 18, Iss 2, Pp 217-224
In poultry processing plants, disinfectants are often added to pre-chilling water tanks to reduce microbial contamination. The present study aimed at evaluating the effect of five disinfectants (acidified sodium chlorite, alkyl dimethyl benzyl ammoni
Autor:
Eal Guastalli, A. M. de Almeida, N. M Soares, HL da Angela, A Berchieri Junior, O. C. de Freitas Neto
Publikováno v:
Brazilian Journal of Poultry Science v.15 n.3 2013
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Revista Brasileira de Ciência Avícola, Volume: 15, Issue: 3, Pages: 277-281, Published: SEP 2013
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science, Vol 15, Iss 3, Pp 277-281 (2013)
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Revista Brasileira de Ciência Avícola, Volume: 15, Issue: 3, Pages: 277-281, Published: SEP 2013
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science, Vol 15, Iss 3, Pp 277-281 (2013)
Made available in DSpace on 2014-09-30T18:18:31Z (GMT). No. of bitstreams: 0 Previous issue date: 2013-09-01Bitstream added on 2014-10-01T14:03:25Z : No. of bitstreams: 1 S1516-635X2013000300016.pdf: 640281 bytes, checksum: 5ff9639dd215f48cf537979745
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0a2d51859c205f74585c16817b3c0fb
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000300016
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000300016
Autor:
Roque-Borda CA; São Paulo State University (Unesp), School of Agricultural and Veterinarian Sciences, Jaboticabal, São Paulo CEP 14884-900, Brazil., Silva HRL; São Paulo State University (Unesp), School of Agricultural and Veterinarian Sciences, Jaboticabal, São Paulo CEP 14884-900, Brazil., Crusca Junior E; São Paulo State University (Unesp), Institute of Chemistry, Araraquara, São Paulo CEP 14800-900, Brazil., Serafim JA; São Paulo State University (Unesp), School of Sciences and Engineering, Tupã, São Paulo CEP 17602-496, Brazil., Meneguin AB; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, São Paulo CEP 14801-902, Brazil., Chorilli M; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, São Paulo CEP 14801-902, Brazil., Macedo WC; São Paulo State University (Unesp), School of Technology and Sciences, Presidente Prudente, São Paulo CEP 19060-900, Brazil., Teixeira SR; São Paulo State University (Unesp), School of Technology and Sciences, Presidente Prudente, São Paulo CEP 19060-900, Brazil., Guastalli EAL; Poultry Health Specialized Laboratory, Biological Institute, Bastos, São Paulo CEP 17690000, Brazil., Soares NM; Poultry Health Specialized Laboratory, Biological Institute, Bastos, São Paulo CEP 17690000, Brazil., Blair JMA; Institute of Microbiology and Infection, University of Birmingham, Birmingham B15 2TT, UK., Pikramenou Z; School of Chemistry, University of Birmingham, Birmingham B15 2TT, UK., Vicente EF; São Paulo State University (Unesp), School of Sciences and Engineering, Tupã, São Paulo CEP 17602-496, Brazil. Electronic address: eduardo.vicente@unesp.br.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Jul 31; Vol. 183, pp. 1236-1247. Date of Electronic Publication: 2021 May 14.
Autor:
Roque-Borda CA; School of Agricultural and Veterinarian Sciences, São Paulo State University (Unesp), Jaboticabal, São Paulo 14884-900, Brazil., Pereira LP; School of Sciences and Engineering, São Paulo State University (Unesp), Tupã, São Paulo 17602-496, Brazil., Guastalli EAL; Poultry Health Specialized Laboratory, Biological Institute, Bastos, São Paulo 17690-000, Brazil., Soares NM; Poultry Health Specialized Laboratory, Biological Institute, Bastos, São Paulo 17690-000, Brazil., Mac-Lean PAB; School of Sciences and Engineering, São Paulo State University (Unesp), Tupã, São Paulo 17602-496, Brazil., Salgado DD; School of Sciences and Engineering, São Paulo State University (Unesp), Tupã, São Paulo 17602-496, Brazil., Meneguin AB; School of Pharmaceutical Sciences, São Paulo State University (Unesp), Araraquara, São Paulo 14801-902, Brazil., Chorilli M; School of Pharmaceutical Sciences, São Paulo State University (Unesp), Araraquara, São Paulo 14801-902, Brazil., Vicente EF; School of Sciences and Engineering, São Paulo State University (Unesp), Tupã, São Paulo 17602-496, Brazil.
Publikováno v:
Antibiotics (Basel, Switzerland) [Antibiotics (Basel)] 2021 May 21; Vol. 10 (6). Date of Electronic Publication: 2021 May 21.
Autor:
Borzi MM; UNESP - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Departamento de Patologia Veterinária, Programa em Microbiologia Agrícola, Jaboticabal, SP, Brazil. Electronic address: mmborzi@gmail.com., Cardozo MV; UNESP - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Departamento de Patologia Veterinária, Programa em Microbiologia Agrícola, Jaboticabal, SP, Brazil., Oliveira ES; UNESP - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Departamento de Patologia Veterinária, Programa em Microbiologia Agrícola, Jaboticabal, SP, Brazil., Pollo AS; UNESP - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Departamento de Medicina Veterinária Preventiva e Reprodução Animal, São Paulo, SP, Brazil., Guastalli EAL; Instituto Biológico, Centro Avançado de Pesquisa Tecnológica do Agronegócio Avícola, São Paulo, SP, Brazil., Santos LFD; Instituto Adolfo Lutz, Centro de Bacteriologia, São Paulo, SP, Brazil., Ávila FA; UNESP - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Departamento de Patologia Veterinária, Programa em Microbiologia Agrícola, Jaboticabal, SP, Brazil.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2018 Nov; Vol. 49 Suppl 1, pp. 107-112. Date of Electronic Publication: 2018 Aug 11.