Zobrazeno 1 - 6
of 6
pro vyhledávání: '"ERS Gandra"'
Publikováno v:
Brazilian Journal of Poultry Science
ABSTRACT This study aimed to evaluate visual contamination rates of carcasses of broilers slaughtered in establishments supervised by the Federal Inspection Service (SIF) and efficiency of carcass washing in replacement of trimming. The work was divi
Externí odkaz:
https://doaj.org/article/39a9641a7bad4db7bf24b2536bf3d8a4
Autor:
Eberhart BS; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Komiyama CM; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Burbarelli MFC; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Castilho Heiss VAR; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil. Electronic address: viviancastilho@live.com., Garcia RG; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Borges R; Greater Dourados University Center, College of Veterinary Medicine, Dourados, MS, Brazil., Felix GA; Greater Dourados University Center, College of Veterinary Medicine, Dourados, MS, Brazil., Cardoso CAL; State University of Mato Grosso Do Sul, Dourados, MS, Brazil., Braz PH; Federal Institute of Farroupilha, Frederico Westphalen, RS, Brazil., Teodoro CR; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Serpa FC; Federal University of Grande Dourados, Faculty of Agricultural Sciences, Dourados, MS, Brazil., Gandra ERS; Studies Institute of Trópico Úmido, UNIFESSPA, Xinguara, PA, Brazil.
Publikováno v:
Toxicon : official journal of the International Society on Toxinology [Toxicon] 2023 Jul; Vol. 230, pp. 107151. Date of Electronic Publication: 2023 May 13.
Autor:
Gandra JR; Instituto de Estudos em Desenvolvimento Agrário e Regional, Universidade Federal do Sul e Sudeste do Pará, Marabá-PA, Brazil., Pedrini CA; Department of Animal Science, Universidade Federal da Grande Dourados, Dourados, MS, Brazil., Cônsolo NRB; Department of Animal Science, School of Animal Science and Food Engineering, Universidade of São Paulo, Pirassununga, SP, Brazil., Acosta AP; Postgraduate Program in Sustainable Production and Animal Health, Center for Agrarian Sciences, State University of Maringá, Umuarama, Brazil., Seno LO; Department of Animal Science, Universidade Federal da Grande Dourados, Dourados, MS, Brazil., Barbosa LCGS; Department of Animal Science, School of Animal Science and Food Engineering, Universidade of São Paulo, Pirassununga, SP, Brazil., Noia IZ; Department of Animal Science, Universidade Federal da Grande Dourados, Dourados, MS, Brazil., Buarque VLM; Department of Animal Science, School of Animal Science and Food Engineering, Universidade of São Paulo, Pirassununga, SP, Brazil., Padilla ARH; EMBRAPA Instrumentação, São Carlos, SP, Brazil., Colnago LA; EMBRAPA Instrumentação, São Carlos, SP, Brazil., Gandra ERS; Instituto de Estudos em Desenvolvimento Agrário e Regional, Universidade Federal do Sul e Sudeste do Pará, Marabá-PA, Brazil.
Publikováno v:
Animal biotechnology [Anim Biotechnol] 2022 Aug; Vol. 33 (4), pp. 710-722. Date of Electronic Publication: 2020 Oct 06.
Autor:
Barbosa DK; Ph.D. Student in Animal Sciences, Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Garcia RG; Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Burbarelli MFC; Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Komiyama CM; Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Gandra ERS; Division of Animal Sciences, Studies Institute of the Humid Tropics - IETU - Federal University of the South and Southeast of Pará (UNIFESSPA), University Campus, PA, Brazil., Przybulinski BB; Ph.D. Student in Animal Sciences, Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Castilho VAR; Ph.D. Student in Animal Sciences, Department of Animal Sciences, Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Bueno JPT; Graduated from Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil., Santos W; Graduated from Animal Science Postgraduate Program, Faculty of Agrarian Sciences, Federal University of Grande Dourados (UFGD), Dourados, Mato Grosso do Sul, Brazil.
Publikováno v:
Iranian journal of veterinary research [Iran J Vet Res] 2022; Vol. 23 (2), pp. 137-146.
Autor:
Magri CA; Agribusiness, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Garcia RG; Agribusiness, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Binotto E; Agribusiness, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Burbarelli MFC; Animal Science, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Gandra ERS; Studies Institute of the Humid Tropics, IETU, Federal University of the South and Southeast of Pará (Unifesspa), Marabá, Pará, Brazil., Przybulinski BB; Animal Science, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Caldara FR; Animal Science, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil., Komiyama CM; Animal Science, Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
Publikováno v:
Work (Reading, Mass.) [Work] 2021; Vol. 70 (3), pp. 815-822.
Autor:
Gandra JR; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970. Electronic address: jeffersongandra@ufgd.edu.br., Takiya CS; Department of Animal Sciences and Industry, Kansas State University, Manhattan 66506., Del Valle TA; Department of Animal Nutrition and Animal Production, University of Sao Paulo, Pirassununga, Brazil 13635-900., Oliveira ER; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970., de Goes RHTB; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970., Gandra ERS; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970., Batista JDO; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970., Araki HMC; Department of Animal Science, Universidade Federal da Grande Dourados, Rodovia Dourados-Itahum, Dourados, MS, Brazil 79804-970.
Publikováno v:
Journal of dairy science [J Dairy Sci] 2018 Sep; Vol. 101 (9), pp. 7871-7880. Date of Electronic Publication: 2018 Jun 21.