Zobrazeno 1 - 10
of 257
pro vyhledávání: '"ERNST L. WYNDER"'
Autor:
Jerome Cornfield, William Haenszel, E. Cuyler Hammond, Abraham M. Lilienfeld, Michael B. Shimkin, Ernst L. Wynder
Publikováno v:
International Journal of Epidemiology. 38:1175-1191
Summary This report reviews some of the more recent epidemiologic and experimental findings on the relationship of tobacco smoking to lung cancer, and discusses some criticisms directed against the conclusion that tobacco smoking, especially cigarett
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95325413ee27018302fd5c76d9c18b4a
https://doi.org/10.1093/ije/dyp289
https://doi.org/10.1093/ije/dyp289
Autor:
John P. Richie, Ernst L. Wynder, Patricia Marina, Patricia Abraham, Joshua E. Muscat, Wayne Kleinman
Publikováno v:
Nutrition and Cancer. 60:474-482
The risk of oral cavity cancer was determined in relation to serological levels of iron; vitamins A, B2, C, E; zinc; thiamin; and glutathione (GSH). The study included 65 hospitalized patients with oral cancer and 85 matched controls. In comparing th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42189e17b8f1037a15b54c672a3e7d9f
https://doi.org/10.1080/01635580801956477
https://doi.org/10.1080/01635580801956477
Autor:
Ernst L. Wynder, Edith A. Zang
Publikováno v:
Preventive Medicine. 27:854-861
Background. This study examines smoking trends in the United States by race, gender, education, and occupation. Methods. The data were collected between 1969 and 1995 through a hospital-based case-control study on tobacco-related cancers, including 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29adb320d9c7c0a468e860a23dc70f1a
https://doi.org/10.1006/pmed.1998.0369
https://doi.org/10.1006/pmed.1998.0369
Publikováno v:
Environmental Research. 76:78-84
There are little data on workplace exposures and lung cancer risk in blacks. An ongoing case-control study of lung cancer that included 550 black men and women with lung cancer and 386 age-matched controls was examined by reported occupational exposu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ded7b6f044e9252fec99243cb32151df
https://doi.org/10.1006/enrs.1997.3787
https://doi.org/10.1006/enrs.1997.3787
Autor:
Ernst L. Wynder
Publikováno v:
American Journal of Epidemiology. 146:687-694
This is a historical review of the long effort to establish the link between cigarette smoking and lung cancer. The author examines why it was so difficult to attract attention to the vital scientific and public health issues inherent in this linkage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b9b6870bbeba90d586b9bbd82fbd32d
https://doi.org/10.1093/oxfordjournals.aje.a009342
https://doi.org/10.1093/oxfordjournals.aje.a009342
Publikováno v:
Cancer. 80:382-388
BACKGROUND Over the past few decades, the incidence of adenocarcinoma (AC) of the lung increased much more rapidly than that of squamous cell carcinoma (SCC) in men and women. During this time period, filter cigarettes with substantially reduced "tar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1dbd95c3c769baf4b6d1280f9ccacc6e
https://doi.org/10.1002/(sici)1097-0142(19970801)80:3<382::aid-cncr5>3.0.co
https://doi.org/10.1002/(sici)1097-0142(19970801)80:3<382::aid-cncr5>3.0.co
Publikováno v:
Preventive Medicine. 26:451-456
Background. The rates of lung adenocarcinoma cancer have risen more rapidly than the rates of lung squamous cell cancer over the past 2 decades. Methods. A case‐control study was carried out to assess the impact of long-term filter cigarette smokin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8e654c8b3ec77723058fef4f264e35a
https://doi.org/10.1006/pmed.1997.0212
https://doi.org/10.1006/pmed.1997.0212
Publikováno v:
Journal of the American Dietetic Association. 97:S5-S8
Ecological comparison of the incidence of cancer (eg, large-scale differences between countries in the incidence of breast, prostate, and colon cancer) can be explained best by substantial differences in the intake of dietary fat. Additionally, there
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bc8c462d978c351c9c9b4146dc488fd
https://doi.org/10.1016/s0002-8223(97)00723-2
https://doi.org/10.1016/s0002-8223(97)00723-2
Autor:
George L. Blackburn, Johanna T. Dwyer, Barbara L. Winters, Joshua E. Muscat, Leonard A. Cohen, Ernst L. Wynder
Publikováno v:
JNCI Journal of the National Cancer Institute. 89:766-775
It has been hypothesized that a high-fat diet promotes the development of postmenopausal breast cancer. This contention is supported by data showing high international correlations between fat intake and breast cancer rates, modest positive associati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::368d221294cb31cd112798a823daa0f3
https://doi.org/10.1093/jnci/89.11.766
https://doi.org/10.1093/jnci/89.11.766