An Investigation of Polymorphism on the FASN, SCD1, and SLC27A3 Genes in Sheep

Autor: Ali Osman Turgut, Erman Gülendağ, Mürsel Küçük, Davut Koca, Adnan Ayan, Mehmet Eroğlu, Muhammed Furkan Önen

Publikováno v: Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 10, Pp 1812-1816 (2024)

Milk traits of sheep are affected by many environmental and genetic factors. These traits are quantitative traits and are determined by many genes. This study aimed to investigate polymorphisms of milk-related Fatty-acid synthase (FASN), Stearoyl-CoA

Externí odkaz: https://doaj.org/article/02092b59a6034d45ace2b9ecbfe2c9ca

Comparison of Antimicrobial Activities of Ethanol- and Water-Based Propolis Extracts on Various Foodborne Pathogens by Agar-Well Diffusion Method

Autor: Erman Gülendağ, Bahar Onaran Acar

Publikováno v: Research in Agricultural Sciences, Vol 54, Iss 3, Pp 130-136 (2023)

Although ethanolic-based propolis extracts have been shown to have various biological activities, studies on the differences in the antimicrobial effects of water- and ethanol-based extracts, are lacking. Propolis preparations are now also sold as wa

Externí odkaz: https://doaj.org/article/e0f4556804aa4f57b4a5c916301aefd5

Photographic capture-recapture modeling for estimation stray animal population: a pilot study

Autor: Doğukan Özen, Erman Gülendağ, Hülya Özen

Publikováno v: Eurasian Journal of Veterinary Sciences, Vol 36, Iss 4, Pp 340-346 (2020)

Aim: Capture and recapture is a commonly used method to estimate an animal population's size. The main purpose of this study was to introduce the Schumacher-Eschmeyer method, one of the capture and recapture methods which is used to determine the siz

Externí odkaz: https://doaj.org/article/409c6f64154c428b80a7f2405119e850

Efficacy of peroxyacetic acid against Salmonella biofilms and as a decontaminant agent in poultry meat

Autor: Bahar Onaran Acar, Gorkem Cengiz, Erman Gulendag, Muammer Goncuoglu, K. Serdar Diker

Publikováno v: Περιοδικό της Ελληνικής Κτηνιατρικής Εταιρείας; Τόμ. 73 Αρ. 2 (2022); 4007-4014
Journal of the Hellenic Veterinary Medical Society; Vol. 73 No. 2 (2022); 4007-4014

We aimed to investigate the effect of the post-chilling Peroxyacetic Acid (PAA) application on chicken carcasses’ shelf life, PAA treatment on chicken neck skin samples contaminated with S. Enteritidis and S. Typhimurium serotypes, and its activity

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::158dc6b7fdfa9f4b863a8878a44ddff2
https://doi.org/10.12681/jhvms.26066