Zobrazeno 1 - 10
of 61
pro vyhledávání: '"ERGİNKAYA Z"'
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 20, Iss 1, Pp 121-128 (2014)
Externí odkaz:
https://doaj.org/article/1c20a83682ce4da0980e506050dd10a7
Publikováno v:
Iranian Journal of Veterinary Research. Winter2018, Vol. 19 Issue 1, p53-56. 4p.
Akademický článek
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Autor:
Konuray G., Erginkaya Z.
Probiotic microorganisms are generally considered to beneficially affect host health when used in adequate amounts. Although generally used in dairy products, they are also widely used in various commercial food products such as fermented meats, cere
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::cf17b7b1411b19d8c199b1c850e6b451
https://hdl.handle.net/20.500.12605/18804
https://hdl.handle.net/20.500.12605/18804
Probiotic lactic acid bacteria and their biofilms have antagonistic activity against food spoilage organisms and pathogenic bacteria. Recently, researchers focused on the use of probiotic biofilms for inhibition of pathogenic bacteria. The aim of thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::91769e72206ac2525180eb7738b1ea29
https://hdl.handle.net/20.500.12605/16274
https://hdl.handle.net/20.500.12605/16274
In this research, genetic diversity and vancomycin resistance patterns were studied and also evaluated as a possible transfusion of vancomycin resistance that may be found from foods to clinical settings between 51 Enterococcus spp. isolated from foo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::4611c53d2887184fa1c8dab6ae348981
https://hdl.handle.net/20.500.12605/12340
https://hdl.handle.net/20.500.12605/12340
We determined the antibiotic resistance of enterococci, coagulase negative staphylococci, and Staphylococcus aureus isolated from chicken meat samples. The antibiotic resistance of the isolated strains was estimated by the Kirby- Bauer disk diffusion
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::a14e8caf76e7b0b8c3f9bedb17dd98ca
https://hdl.handle.net/20.500.12605/11079
https://hdl.handle.net/20.500.12605/11079
In this study, carotenoids extracted from the yeast twenty different Rhodotorula glutinis strains (M1-M47) isolated from soil, plant, pine and tree leaves, grape, aubergine, pee, parsley and carrot were studied for their antibacterial and antioxidant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::b1a12f9f7252f3486047d3328827ffaa
https://hdl.handle.net/20.500.12605/11110
https://hdl.handle.net/20.500.12605/11110
Akademický článek
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In this study the effect of Penicillium chrysogenum SO30 on Turkish type fermented sausage production was examined. On day 0, 7 and 14 of fermentation pH, water activity, moisture, fat, salt, total free fatty acid, nitrosomyoglobin, remnant nitrite,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::01393c1eb1b62f31400c05005270d153
https://hdl.handle.net/20.500.12605/13772
https://hdl.handle.net/20.500.12605/13772