Citrus supplementation in subjective cognitive decline: results of a 36-week, randomized, placebo-controlled trial.

Autor: Galluzzi S; Laboratory Alzheimer's Neuroimaging & Epidemiology, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Marizzoni M; Biological Psychiatry Unit, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy. mmarizzoni@fatebenefratelli.eu., Gatti E; Laboratory Alzheimer's Neuroimaging & Epidemiology, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Bonfiglio NS; Service of Statistics, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Cattaneo A; Biological Psychiatry Unit, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy.; Department of Pharmacological and Biomolecular Sciences, University of Milan, Milan, Italy., Epifano F; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti, Italy., Frisoni GB; Memory Center, Geneva University and University Hospitals, Geneva, Switzerland., Genovese S; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti, Italy., Geviti A; Service of Statistics, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Marchetti L; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti, Italy., Sgrò G; Clinical Trial Service, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Solorzano CS; Laboratory Alzheimer's Neuroimaging & Epidemiology, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Pievani M; Laboratory Alzheimer's Neuroimaging & Epidemiology, IRCCS Istituto Centro San Giovanni Di Dio Fatebenefratelli, Brescia, Italy., Fiorito S; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti, Italy.

Publikováno v: Nutrition journal [Nutr J] 2024 Nov 01; Vol. 23 (1), pp. 135. Date of Electronic Publication: 2024 Nov 01.

Novel procedures for olive leaves extracts processing: Selective isolation of oleuropein and elenolic acid.

Autor: Fiorito S; Dipartimento di Farmacia, Università 'G. d'Annunzio' Chieti - Pescara, Via dei Vestini 31, 66100 Chieti Scalo (CH), Italy. Electronic address: serena.fiorito@unich.it., Collevecchio C; Dipartimento di Farmacia, Università 'G. d'Annunzio' Chieti - Pescara, Via dei Vestini 31, 66100 Chieti Scalo (CH), Italy. Electronic address: chiara.collevecchio@unich.it., Spogli R; Prolabin & Tefarm Srl, Via dell'Acciaio 9, 06129 Pontefelcino, Perugia, Italy. Electronic address: roberto.spogli@prolabintefarm.com., Epifano F; Dipartimento di Farmacia, Università 'G. d'Annunzio' Chieti - Pescara, Via dei Vestini 31, 66100 Chieti Scalo (CH), Italy. Electronic address: fepifano@unich.it., Genovese S; Dipartimento di Farmacia, Università 'G. d'Annunzio' Chieti - Pescara, Via dei Vestini 31, 66100 Chieti Scalo (CH), Italy. Electronic address: s.genovese@unich.it.

Publikováno v: Food chemistry [Food Chem] 2024 Jul 30; Vol. 447, pp. 139038. Date of Electronic Publication: 2024 Mar 19.

Solid-phase adsorption methodologies of naturally occurring anthraquinones: A review.

Autor: Palumbo L; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti Scalo, CH, Italy., Fiorito S; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti Scalo, CH, Italy., Epifano F; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti Scalo, CH, Italy., Sharifi-Rad M; Department of Range and Watershed Management, Faculty of Water and Soil, University of Zabol, Zabol, Iran., Genovese S; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti Scalo, CH, Italy., Collevecchio C; Department of Pharmacy, University 'G. d'Annunzio' of Chieti-Pescara, Chieti Scalo, CH, Italy.

Publikováno v: Phytochemical analysis : PCA [Phytochem Anal] 2023 Mar; Vol. 34 (2), pp. 153-162. Date of Electronic Publication: 2023 Jan 06.

Anthraquinone profile, antioxidant and antimicrobial activity of bark extracts of Rhamnus alaternus, R. fallax, R. intermedia and R. pumila

Autor: Kosalec, I., Kremer, D., Locatelli, M., Epifano, F., Genovese, S., Carlucci, G., Randić, M., Zovko Končić, M.

Publikováno v: In Food Chemistry 15 January 2013 136(2):335-341

In vitro effects of natural prenyloxycinnamic acids on human cytochrome P450 isozyme activity and expression

Autor: Genovese, S., Epifano, F., Curini, M., Menger, D., Zembruski, N.C.L., Weiss, J.

Publikováno v: In Phytomedicine 15 May 2011 18(7):586-591