Association Between Egg Consumption and Dementia Risk in the EPIC-Spain Dementia Cohort

Autor: Hernando J. Margara-Escudero, Raul Zamora-Ros, Izar de Villasante, Marta Crous-Bou, María-Dolores Chirlaque, Pilar Amiano, Javier Mar, Aurelio Barricarte, Eva Ardanaz, José María Huerta

Publikováno v: Frontiers in Nutrition, Vol 9 (2022)

BackgroundCurrent evidence suggests that egg composition might have potential neuroprotective effects. Our aim was to determine the association between egg consumption and the risk of dementia in a Mediterranean population.MethodsThis study was carri

Externí odkaz: https://doaj.org/article/6bfdfd15daaa48b8a1ae77ba193f68e5

Mediterranean Diet and Risk of Dementia and Alzheimer's Disease in the EPIC-Spain Dementia Cohort Study

Autor: Eva Ardanaz, Diana Gavrila, Javier Mar, Mikel Tainta, Carmen Navarro, María Dolores Chirlaque, Pilar Amiano, Rosa Larumbe, José María Huerta, Sandra Colorado-Yohar, María Encarnación Andreu-Reinón, Fernando Navarro-Mateu

Publikováno v: Nutrients, Vol 13, Iss 700, p 700 (2021)
Nutrients
Volume 13
Issue 2

The Mediterranean diet (MD) has shown to reduce the occurrence of several chronic diseases. To evaluate its potential protective role on dementia incidence we studied 16,160 healthy participants from the European Prospective Investigation into Cancer

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::284b70ab0dd44b4ce8e19225c38a4d45
https://pubmed.ncbi.nlm.nih.gov/33671575

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)

Autor: Miren Dorronsoro, Pilar Marín, Pilar Amiano, J. Etxeberria, Maria Luisa Redondo, Nerea Larrañaga, Genevieve Buckland, Larraitz Arriola, José María Huerta, María José Sánchez, Noémie Travier, Carlos González, Mikel Basterretxea, Aurelio Barricarte, Esther Molina, Carmen Navarro, Antonio Agudo, J. Ramón Quirós, Eva Ardanaz, Lluís Cirera, María Dolores Chirlaque, Conchi Moreno-Iribas, María José Tormo

Publikováno v: Academica-e: Repositorio Institucional de la Universidad Pública de Navarra
Universidad Pública de Navarra
Academica-e. Repositorio Institucional de la Universidad Pública de Navarra
instname

Epidemiological studies show that adherence to a Mediterranean diet (MD) increases longevity; however, few studies are restricted to Mediterranean populations or explore the effect of a MD pattern that directly incorporates olive oil. Therefore the r

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee582676d5c5886abc0dc378ba9eb8c2
https://doi.org/10.1017/s0007114511002078