Zobrazeno 1 - 10
of 875
pro vyhledávání: '"EB Rimm"'
Publikováno v:
Southern Medical Journal. 92:1110
Publikováno v:
Southern Medical Journal. 92:1032
Publikováno v:
Southern Medical Journal. 91:597
Publikováno v:
Europe PubMed Central
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::35f3c369bf1faf9d02c6b30901f8137e
http://europepmc.org/abstract/med/15051604
http://europepmc.org/abstract/med/15051604
Autor:
Carew AS; QEII Health Sciences Centre, Nova Scotia Health, Halifax, Canada.; Department of Community Health and Epidemiology, Dalhousie University, Halifax, Canada.; Department of Medicine, Dalhousie University, Halifax, NS, Canada., Warren RA; QEII Health Sciences Centre, Nova Scotia Health, Halifax, Canada.; Department of Medicine, Dalhousie University, Halifax, NS, Canada., Bancks MP; Department of Epidemiology and Prevention, Wake Forest University School of Medicine, Winston-Salem, USA., Espeland MA; Department of Biostatistics and Data Science, Wake Forest University School of Medicine, Winston-Salem, USA.; Department of Internal Medicine-Gerontology and Geriatric Medicine, Wake Forest University School of Medicine, Winston-Salem, USA., Bahnson JL; Department of Biostatistics and Data Science, Wake Forest University School of Medicine, Winston-Salem, USA., Lewis CL; Department of Epidemiology, University of Alabama Birmingham, Birmingham, USA., Levy AP; Rappaport Faculty of Medicine, Technion Israel Institute of Technology, Haifa, Israel., Sapp JL; QEII Health Sciences Centre, Nova Scotia Health, Halifax, Canada.; Department of Medicine, Dalhousie University, Halifax, NS, Canada., Urquhart R; QEII Health Sciences Centre, Nova Scotia Health, Halifax, Canada.; Department of Community Health and Epidemiology, Dalhousie University, Halifax, Canada., Wang JL; Department of Community Health and Epidemiology, Dalhousie University, Halifax, Canada., Rimm EB; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, USA.; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, USA., Cahill LE; QEII Health Sciences Centre, Nova Scotia Health, Halifax, Canada. leah.cahill@dal.ca.; Department of Community Health and Epidemiology, Dalhousie University, Halifax, Canada. leah.cahill@dal.ca.; Department of Medicine, Dalhousie University, Halifax, NS, Canada. leah.cahill@dal.ca.
Publikováno v:
Cardiovascular diabetology [Cardiovasc Diabetol] 2024 Oct 09; Vol. 23 (1), pp. 356. Date of Electronic Publication: 2024 Oct 09.
Autor:
Poole MK; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts. Electronic address: mkpoole@hsph.harvard.edu., Tucker K; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Office of Student Wellbeing, Massachusetts Institute of Technology, Cambridge, Massachusetts., Adams K; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; The Greater Boston Food Bank, Boston, Massachusetts., Rimm EB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Emmons KM; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Gortmaker SL; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Norris J; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Kenney EL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
Publikováno v:
American journal of preventive medicine [Am J Prev Med] 2024 Oct; Vol. 67 (4), pp. 503-511. Date of Electronic Publication: 2024 Jun 15.
Autor:
Zhu K; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, and State Key Laboratory of Environment Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China., Li R; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, and State Key Laboratory of Environment Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China., Yao P; Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), Nuffield Department of Population Health, University of Oxford, Oxford, UK., Yu H; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, and State Key Laboratory of Environment Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China., Pan A; Department of Epidemiology and Biostatistics, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China., Manson JE; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA.; Division of Preventive Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA., Rimm EB; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA.; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA., Willett WC; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA.; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA., Liu G; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, and State Key Laboratory of Environment Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China. liugang026@hust.edu.cn.
Publikováno v:
Nature food [Nat Food] 2024 Sep 27. Date of Electronic Publication: 2024 Sep 27.
Autor:
Poole MK; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts. Electronic address: mkpoole@hsph.harvard.edu., Emmons KM; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Gortmaker SL; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Rimm EB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Kenney EL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
Publikováno v:
Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2024 Sep 13. Date of Electronic Publication: 2024 Sep 13.
Autor:
Mendoza K; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Smith-Warner SA; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Federal University of Uberlândia, Uberlândia, State of Minas Gerais, Brazil., Khandpur N; Wageningen University, Wageningen, Netherlands., Manson JE; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Harvard Medical School, Boston, MA, USA.; Division of Preventive Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Qi L; Tulane University Obesity Research Center, Tulane University, New Orleans, LA, USA., Rimm EB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Mukamal KJ; Beth Israel Deaconess Medical Center, Boston, MA, USA., Willett WC; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Wang M; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA.; Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Hu FB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Mattei J; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Sun Q; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA.
Publikováno v:
Lancet regional health. Americas [Lancet Reg Health Am] 2024 Sep 02; Vol. 37, pp. 100859. Date of Electronic Publication: 2024 Sep 02 (Print Publication: 2024).
Autor:
Sawicki CM; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA., Ramesh G; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; School of Medicine, University of California, San Diego, La Jolla, CA, USA; Department of Pediatrics, Children's Hospital of Philadelphia, Philadelphia, PA, USA., Bui L; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA; Research Advancement Consortium in Health, Hanoi, Viet Nam., Nair NK; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA; Harvard Center for Climate, Health & Global Environment, Harvard T H Chan School of Public Health, Boston, MA, USA., Hu FB; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Rimm EB; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Stampfer MJ; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Willett WC; Department of Epidemiology, Harvard T H Chan School of Public Health, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA., Bhupathiraju SN; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA; Department of Nutrition, Harvard T H Chan School of Public Health, Boston, MA, USA. Electronic address: nhsnb@channing.harvard.edu.
Publikováno v:
The Lancet. Planetary health [Lancet Planet Health] 2024 Sep; Vol. 8 (9), pp. e666-e674.