Zobrazeno 1 - 10
of 47
pro vyhledávání: '"E.A. Osekre"'
Autor:
Lamin S. Darboe, E.A. Osekre
Publikováno v:
Advances in Research. :81-91
Commercial production of watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai) is increasing in The Gambia, but tephritid fruit flies present a huge challenge to its production. To avoid severe losses, watermelon growers often resort to indiscrimina
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e22541673d8557af6486eab213a2923
https://doi.org/10.9734/air/2021/v22i130289
https://doi.org/10.9734/air/2021/v22i130289
Autor:
George N. Mbata, Augustine Bosomtwe, Frank H. Arthur, E.A. Osekre, Joseph Oppong Akowuah, Paul R. Armstrong, N. Manu, J.K. Danso, Samuel G. McNeill, George P. Opit, James F. Campbell
Publikováno v:
Journal of Stored Products Research. 83:66-72
The Solar Biomass Hybrid Dryer (SBHD) is a new technology developed in Ghana for grain drying and utilizes biomass (agro-residues, timber scraps, etc.) along with solar drying, and is especially useful for drying during rainy periods of the year when
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed341d0f7d428003a9cb317a364aec21
https://doi.org/10.1016/j.jspr.2019.05.011
https://doi.org/10.1016/j.jspr.2019.05.011
Autor:
Frank H. Arthur, Paul R. Armstrong, E.A. Osekre, George N. Mbata, J.K. Danso, George P. Opit, Samuel G. McNeill, N. Manu, James F. Campbell
Publikováno v:
Journal of Stored Products Research. 83:153-160
Maize production in Ghana has been increasing steadily but increases in yield are being undermined by post-harvest losses. This study is part of a larger project to characterize post-harvest losses in Ghana at different points in distribution channel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::092c437801a34b6269c7a51e0e1cf1ae
https://doi.org/10.1016/j.jspr.2019.05.015
https://doi.org/10.1016/j.jspr.2019.05.015
Autor:
George P. Opit, Frank H. Arthur, James F. Campbell, N. Manu, Samuel G. McNeill, J.K. Danso, E.A. Osekre, George N. Mbata, Paul R. Armstrong
Publikováno v:
Journal of Stored Products Research. 81:114-120
Insect pests and fungal pathogens can cause extensive product losses and pose health risks in sub-Saharan Africa. In this experiment, maize stored as de-husked cobs or shelled maize in a ventilated crib and a metal bin, and in bags in warehouses, was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df15cc2f0e596fe47e88c690a2a1e75f
https://doi.org/10.1016/j.jspr.2018.11.012
https://doi.org/10.1016/j.jspr.2018.11.012
Autor:
Paul R. Armstrong, Frank H. Arthur, George P. Opit, E.A. Osekre, George N. Mbata, N. Manu, James F. Campbell, Samuel G. McNeill, J.K. Danso
Publikováno v:
Journal of Stored Products Research. 80:10-20
Reliable quantitative data on maize post-harvest losses and factors that cause them in northern Ghana are limited. In this study we assessed maize at six markets in the Northern Region of Ghana, in and around Tamale, during the harvest and storage pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d3818a823a70088ae10cf7a8a81b15e6
https://doi.org/10.1016/j.jspr.2018.10.007
https://doi.org/10.1016/j.jspr.2018.10.007
Autor:
N. Manu, Samuel G. McNeill, George N. Mbata, Paul R. Armstrong, J.K. Danso, James F. Campbell, E.A. Osekre, Frank H. Arthur, George P. Opit
Publikováno v:
Journal of Stored Products Research. 77:9-15
This study focused on assessing maize post-harvest losses in three maize markets in the Middle Belt of Ghana during the storage periods after the harvest of major and minor cropping seasons, September to December and January to April, respectively. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4e2963cfd166ad44b9571b9c7c0ceb2
https://doi.org/10.1016/j.jspr.2018.02.004
https://doi.org/10.1016/j.jspr.2018.02.004
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 6:386-395
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e2932e734be239bb11139d49e2a2609
https://doi.org/10.18006/2018.6(2).386.395
https://doi.org/10.18006/2018.6(2).386.395
Autor:
E.A. Osekre, J.K. Danso, Paul R. Armstrong, N. Manu, George P. Opit, George N. Mbata, F.H. Arthur, James F. Campbell
Publikováno v:
Journal of Stored Products Research. 74:46-55
Grain moisture content (MC), insect pest infestation and mycotoxin contamination of maize are challenges to food safety and security, especially in the tropics where maize is a staple grain. However, very little documentation is available on the impa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0cf99ef1e95927ffcad20ebad593f83
https://doi.org/10.1016/j.jspr.2017.08.007
https://doi.org/10.1016/j.jspr.2017.08.007
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Akademický článek
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