Zobrazeno 1 - 9
of 9
pro vyhledávání: '"E. Y. Oyinlola"'
Publikováno v:
Journal of Soil Science and Plant Nutrition. 23:790-800
Publikováno v:
Journal of Applied Sciences. 20:159-165
Publikováno v:
Current Journal of Applied Science and Technology. 32:1-13
Publikováno v:
International Journal on Advanced Science, Engineering & Information Technology; 2024, Vol. 14 Issue 3, p962-966, 5p
Publikováno v:
International Journal of Agronomy. 2011, Vol. 2011, p1-5. 5p. 1 Chart, 6 Graphs.
Publikováno v:
Journal of Agricultural, Environmental & Veterinary Sciences; mar2019, Vol. 3 Issue 1, p61-69, 9p
Publikováno v:
Journal of Agricultural, Environmental & Veterinary Sciences; mar2019, Vol. 3 Issue 1, p1-10, 10p
Autor:
Daudu, Christogonus K., Ugbaje, Enemona M., Oyinlola, Eunice Y., Tarfa, Bitrus D., Yakubu, Adamu A., Amapu, Ishaku Y., Wortmann, Charles S.
Publikováno v:
Agronomy Journal; May/Jun2018, Vol. 110 Issue 3, p1079-1088, 10p
Autor:
Walter Horst, M.K. Schenk, A. Bürkert, N. Claassen, H. Flessa, W.B. Frommer, Heiner E. Goldbach, H.-W. Olfs, V. Römheld, B. Sattelmacher, U. Schmidhalter, S. Schubert, N. von Wirén, L. Wittenmayer
The world's population is expected to reach 8 billion by 2025 and most of this growth in population will occur in developing countries. To feed the world with such a marked increase in population, a great improvement in food production must be achiev