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Assessing the influence of partial canopy cover and temperature variability on late-season dehydration in grape berries.

Autor: Teker, Turcan¹ turcan.teker@ogu.edu.tr, Soltekin, Oğuzhan², Özcan, Ebru Toprak³

Publikováno v: International Journal of Agriculture, Environment & Food Sciences. Sep2024, Vol. 8 Issue 3, p502-510. 9p.

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Transcriptome and weighted gene co-expression network analyses reveal key genes and pathways involved in early fruit ripening in Citrus sinensis.

Autor: Chen, Jianmei¹ (AUTHOR), Xie, Lihong¹ (AUTHOR), Lin, Yi¹ (AUTHOR), Zhong, Balian¹ (AUTHOR), Wan, Shubei¹ (AUTHOR) wanshubei@gnnu.edu.cn

Publikováno v: BMC Genomics. 7/30/2024, Vol. 25 Issue 1, p1-13. 13p.

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VvPL15 Is the Core Member of the Pectate Lyase Gene Family Involved in Grape Berries Ripening and Softening.

Autor: Ma, Yuying¹ (AUTHOR), Wang, Chukun¹ (AUTHOR), Gao, Zhen¹ (AUTHOR), Yao, Yuxin¹ (AUTHOR), Kang, Hui¹ (AUTHOR) kanghui@sdau.edu.cn, Du, Yuanpeng¹ (AUTHOR) kanghui@sdau.edu.cn

Publikováno v: International Journal of Molecular Sciences. Jun2023, Vol. 24 Issue 11, p9318. 19p.

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Canopy Architecture and Sun Exposure Influence Berry Cluster–Water Relations in the Grapevine Variety Muscat of Alexandria.

Autor: Zarrouk, Olfa, Pinto, Clara, Alarcón, Maria Victoria, Flores-Roco, Alicia, Santos, Leonardo, David, Teresa S., Amancio, Sara, Lopes, Carlos M., Carvalho, Luisa C.

Publikováno v: Plants (2223-7747); Jun2024, Vol. 13 Issue 11, p1500, 19p

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Grapevine Leafroll-Associated Virus 3 Genotype Influences Foliar Symptom Development in New Zealand Vineyards.

Autor: Chooi, Kar Mun¹ (AUTHOR) dan.cohen@outlook.co.nz, Bell, Vaughn A.² (AUTHOR) vaughn.bell@plantandfood.co.nz, Blouin, Arnaud G.³ (AUTHOR) arnaud.blouin@agroscope.admin.ch, Cohen, Daniel¹ (AUTHOR) whenshall@actrix.co.nz, Mundy, Dion⁴ (AUTHOR) dion.mundy@plantandfood.co.nz, Henshall, Warwick¹ (AUTHOR) robin.macdiarmid@plantandfood.co.nz, MacDiarmid, Robin M.^1,5 (AUTHOR)

Publikováno v: Viruses (1999-4915). Jul2022, Vol. 14 Issue 7, pN.PAG-N.PAG. 19p.

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Comparing a New Non-Invasive Vineyard Yield Estimation Approach Based on Image Analysis with Manual Sample-Based Methods.

Autor: Victorino, Gonçalo^1,2 (AUTHOR) gvictorino@isa.ulisboa.pt, Braga, Ricardo P.¹ (AUTHOR) ricardobraga@isa.ulisboa.pt, Santos-Victor, José² (AUTHOR), Lopes, Carlos M.¹ (AUTHOR) carlosmlopes@isa.ulisboa.pt

Publikováno v: Agronomy. Jun2022, Vol. 12 Issue 6, p1464. 20p.

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The soil application of a plant-derived protein hydrolysate speeds up selectively the ripening-specific processes in table grape.

Autor: Peli M; Biotechnology Department, University of Verona, Verona, Italy., Ambrosini S; Biotechnology Department, University of Verona, Verona, Italy., Sorio D; Centro Piattaforme Tecnologiche, University of Verona, Verona, Italy., Pasquarelli F; SPAA srl, Città Sant'Angelo, Pescara, Italy., Zamboni A; Biotechnology Department, University of Verona, Verona, Italy., Varanini Z; Biotechnology Department, University of Verona, Verona, Italy.

Publikováno v: Physiologia plantarum [Physiol Plant] 2025 Jan-Feb; Vol. 177 (1), pp. e70033.

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Differential response of the accumulation of primary and secondary metabolites to leaf‐to‐fruit ratio and exogenous abscisic acid.

Autor: Wang, L.¹ (AUTHOR), Brouard, E.¹ (AUTHOR), Hilbert, G.¹ (AUTHOR), Renaud, C.¹ (AUTHOR), Petit, J.‐P.¹ (AUTHOR), Edwards, E.² (AUTHOR), Betts, A.² (AUTHOR), Delrot, S.¹ (AUTHOR), Ollat, N.¹ (AUTHOR), Guillaumie, S.¹ (AUTHOR), Gomès, E.¹ (AUTHOR) eric.gomes@inrae.fr, Dai, Z.³ (AUTHOR) zhanwu.dai@ibcas.ac.cn

Publikováno v: Australian Journal of Grape & Wine Research. Oct2021, Vol. 27 Issue 4, p527-539. 13p.

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