Zobrazeno 1 - 8 of 8 pro vyhledávání: '"E. S. Castro Filho"'
1
PSXV-39 Soybean molasses improves texture of meat from feedlot lambs
Autor: E. S. Castro Filho, Andresa L Feliciano, João Pedro A Bertoco, J. M. B. Ezequiel, Marcio Aurélio Pinheiro Almeida, Rebeka Magalhães da Costa, E. H. C. B. Van Cleef, S Pereira, R. S. Barducci, Juliana Rodrigues
The objective of this study was to evaluate the quality traits of meat from feedlot fed increasing concentrations of soybean molasses (SM). Twenty-seven crossbred (Santa Ines × Dorper) lambs (average 16 5,33 kg BW) were distributed in a randomized c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7aad79e4b50a15809ca34e79319d703b
https://europepmc.org/articles/PMC6285148/
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2
PSXV-32 Effects of increasing inclusion of soybean molasses on rumen fermentation of feedlot sheep
Autor: E Zampieri Neto, R. S. Barducci, E. H. C. B. Van Cleef, A Pedro, J. M. B. Ezequiel, Marcio Aurélio Pinheiro Almeida, E. S. Castro Filho, J. R. Paschoaloto, G Soragni
Publikováno v: Journal of Animal Science. 96:476-476
The objective of this study was to evaluate increasing inclusions of soybean molasses on feed intake and rumen fermentation parameters of crossbred sheep. Nine crossbred ruminally cannulated male sheep (71.1 ± 12.8 kg BW) were distributed in a tripl
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e234f69058dc0903c087db5eb70cad0
https://doi.org/10.1093/jas/sky404.1040
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3
PSXIII-39 Feed intake and in vitro digestibility of sheep fed high concentrations of soybean molasses
Autor: E. S. Castro Filho, João Pedro A Bertoco, R. S. Barducci, Juliana Rodrigues, J. M. B. Ezequiel, Andresa L Feliciano, S Pereira, E. H. C. B. Van Cleef, Rebeka Magalhães da Costa
Publikováno v: Journal of Animal Science. 96:438-438
The objective with this study was to evaluate the effects of high concentrations of soybean molasses (SM) on dry matter and nutrient intake and in vitro dry matter and nutrients digestibility. Nine ruminally-cannulated male crossbred sheep were assig
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f506fc0c4c33f07398530ce8be6dfabe
https://doi.org/10.1093/jas/sky404.958
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4
PSXV-17 Effects of increasing concentrations of soybean molasses on feed intake, growth performance, carcass and meat traits of feedlot lambs
Autor: E. H. C. B. Van Cleef, G Soragni, E Zampieri Neto, R. S. Barducci, J. R. Paschoaloto, A Pedro, Marcio Aurélio Pinheiro Almeida, J. M. B. Ezequiel, E. S. Castro Filho
Publikováno v: Journal of Animal Science. 96:471-471
The objective of this study was to evaluate the effects of increasing concentrations of soybean molasses (SM) on feed intake, growth performance, carcass and meat traits of feedlot crossbred (Santa Ines × Dorper) lambs. Animals (n = 30, males, 60-d
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bedf0c4f70ec036179c6fb12c774dca
https://doi.org/10.1093/jas/sky404.1029
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