Zobrazeno 1 - 3
of 3
pro vyhledávání: '"E. S. Abd El-Wahab"'
Publikováno v:
Food and Nutrition Sciences. 14:101-118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec47ee5cf73b1cf0ebd0a643fec98fde
https://doi.org/10.4236/fns.2023.142008
https://doi.org/10.4236/fns.2023.142008
Publikováno v:
Journal of Food and Dairy Sciences. 34:3173-3187
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30fd5a89a53ae390386c001ff02b1692
https://doi.org/10.21608/jfds.2009.113448
https://doi.org/10.21608/jfds.2009.113448
Publikováno v:
Arab Universities Journal of Agricultural Sciences. 15:395-403
The present study aims to use microwave pow-er to facilitate the extraction of pectin from dried mango peels, and also to explore the effect of power on some quality parameters of the resultant pectin. Chemical composition of dried mango peels ascert
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64226f35e73fede99c7a45d1eb3bc0c2
https://doi.org/10.21608/ajs.2007.14950
https://doi.org/10.21608/ajs.2007.14950