Zobrazeno 1 - 10
of 10
pro vyhledávání: '"E. R. Vasilevskaya"'
Publikováno v:
Теория и практика переработки мяса, Vol 9, Iss 3, Pp 236-248 (2024)
The pancreas gland (PG) is a secondary product of livestock processing; it contains a wide range of biologically active compounds. The purpose of this article is to analyze the efficiency of technological approaches for pancreas gland extraction with
Externí odkaz:
https://doaj.org/article/ac4bef798f3b444b821f10662d21bd1e
Autor:
I. M. Chernukha, A. V. Meliashchenia, I. V. Kaltovich, E. R. Vasilevskaya, M. A. Aryzina, T. M. Smaliak, T. V. Senchenko, L. V. Fedulova
Publikováno v:
Теория и практика переработки мяса, Vol 6, Iss 4, Pp 300-310 (2022)
The inability to reproduce certain digestive processes in vivo, high research costs and ethical aspects have led to the development of a large number of in vitro digestion models. These models allow us to take into account various factors of modeling
Externí odkaz:
https://doaj.org/article/b2e3fac4299346368133e937e7ba8cd2
Publikováno v:
Теория и практика переработки мяса, Vol 6, Iss 3, Pp 226-235 (2021)
Technologies of isolation and concentration of biologically active substances, developed in the middle of the 20th century, need adjustment and adaptation to modern conditions both to increase the activity of substances and for greater economic effic
Externí odkaz:
https://doaj.org/article/7f2a5f7358a7421786e6a74152548bca
Publikováno v:
Пищевые системы, Vol 4, Iss 2, Pp 97-105 (2021)
A relevant solution to the problem of processing meat industry waste in Russia is to obtain useful biologically active compounds from abundant organs. The aim of this study was to examine the effectiveness of the saline extraction as a method for ext
Externí odkaz:
https://doaj.org/article/2efda3fd3a994d54b505bd53b2b5f8e2
Publikováno v:
Пищевые системы, Vol 4, Iss 1, Pp 26-30 (2021)
Plants are a rich source of effective non-toxic biologically active substances. Various physicochemical methods of analysis are used for evaluation of plant antioxidant activity. Composition of ethanol extracts of red, yellow and white onion husks, d
Externí odkaz:
https://doaj.org/article/aa86c044ecec468f808347b3ebb40b3d
Publikováno v:
Теория и практика переработки мяса, Vol 5, Iss 3, Pp 18-21 (2020)
The aim of the study was to investigate the transformation of meat product’s proteins from pig hearts and aortas during enzymatic hydrolysis in an in vitro model of the gastrointestinal tract. The model consisted of three phases simulating digestio
Externí odkaz:
https://doaj.org/article/f9d6bffc3c0849328296b817416fc0d8
Publikováno v:
Teoriâ i Praktika Pererabotki Mâsa, Vol 6, Iss 3, Pp 226-235 (2021)
Technologies of isolation and concentration of biologically active substances, developed in the middle of the 20th century, need adjustment and adaptation to modern conditions both to increase the activity of substances and for greater economic effic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f240e0a8ea5d70b785d451b9970c2dec
https://www.meatjournal.ru/jour/article/view/184
https://www.meatjournal.ru/jour/article/view/184
Publikováno v:
Food systems. 4:26-30
Plants are a rich source of effective non-toxic biologically active substances. Various physicochemical methods of analysis are used for evaluation of plant antioxidant activity. Composition of ethanol extracts of red, yellow and white onion husks, d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52c8bd79bd70d7872dc86788a5865ca0
https://doi.org/10.21323/2618-9771-2021-4-1-26-30
https://doi.org/10.21323/2618-9771-2021-4-1-26-30
Autor:
I M, Chernukha, E A, Kotenkova, E R, Vasilevskaya, A N, Ivankin, A B, Lisitsyn, L V, Fedulova
Publikováno v:
Voprosy pitaniia. 89(1)
Food and medicinal plants as well as its' fruits, used in traditional medicine, are now widely used as sources of bioactive phytochemical compounds to impart functional properties to products. Due to the significant variation in phytonutrient content
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7aa406f3e342864698a94e71c6e72066
https://pubmed.ncbi.nlm.nih.gov/32083823
https://pubmed.ncbi.nlm.nih.gov/32083823
Publikováno v:
Voprosy pitaniia. 85(5)
Reproductive parameters and postnatal progeny development were evaluated in 4 generations of Wistar rats treated with deuterium depleted water (DDW): parental (F0), first (F1), second (F2) and third (F3). The experiment was carried out on 2 groups of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::67701007fd9ade74143e2af3354b8374
https://pubmed.ncbi.nlm.nih.gov/29381300
https://pubmed.ncbi.nlm.nih.gov/29381300