Zobrazeno 1 - 10
of 855
pro vyhledávání: '"E. Molina-Grima"'
Autor:
A. Jebali, F. G. Acién, N. Jiménez-Ruiz, C. Gómez, J. M. Fernández-Sevilla, N. Mhiri, F. Karray, S. Sayadi, E. Molina-Grima
Publikováno v:
Biotechnology for Biofuels, Vol 12, Iss 1, Pp 1-17 (2019)
Abstract Background Microalgae are attracting much attention as a promising feedstock for renewable energy production, while simultaneously providing environmental benefits. So far, comparison studies for microalgae selection for this purpose were ma
Externí odkaz:
https://doaj.org/article/6dd21c20a99f4a628fe42af79c1c7b78
Data on the Amphidinium carterae Dn241EHU isolation and morphological and molecular characterization
Autor:
S. Seoane, A. Molina-Miras, L. López-Rosales, A. Sánchez-Mirón, M.C. Cerón-García, F. García-Camacho, I. Madariaga, E. Molina-Grima
Publikováno v:
Data in Brief, Vol 20, Iss , Pp 1-5 (2018)
We present the data corresponding to the isolation and morphological and molecular characterization of a strain of Amphidinium carterae, isolated in Mallorca Island waters and now deposited in the microalgae culture collection of the Plant Biology an
Externí odkaz:
https://doaj.org/article/f1d70af4535e422cad290f2969928905
Autor:
Luiza Moraes, I. M. Cara, Gabriel Martins da Rosa, Jorge Alberto Vieira Costa, E. Molina Grima, Michele Greque de Morais, F.G. Acién Fernández, Lucielen Oliveira Santos
Publikováno v:
Bioprocess and Biosystems Engineering. 43:1823-1832
A priority of the industrial applications of microalgae is the reduction of production costs while maximizing algae biomass productivity. The purpose of this study was to carry out a comprehensive evaluation of the effects of pH control on the produc
Akademický článek
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Akademický článek
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Autor:
A. Morillas España, Michele Greque de Morais, Gabriel Martins da Rosa, Lucielen Oliveira Santos, Jorge Alberto Vieira Costa, F.G. Acién Fernández, Luiza Moraes, E. Molina Grima
Publikováno v:
Process Biochemistry. 76:171-177
The aim of this study was to evaluate the influence of the CO2-specific flow rate on pH control, CO2 use efficiency and biomass and lipid productivity of Nannochloropsis gaditana cultivated in outdoor tubular photobioreactors of 3.0 m3. In that study
Publikováno v:
Grasas y Aceites, Vol 46, Iss 3, Pp 174-182 (1995)
A concentration process for polyunsaturated fatty acids (PUFAs n-3) stearidonic (18:4 n-3), eicosapentaenoic (20:5 n-3) and docosahexaenoic (22:6 n-3) from cod liver oil using urea method has been thoroughly studied. The influence of urea/fatty acid
Externí odkaz:
https://doaj.org/article/e1f983a0d0714098bdf8123af79558bb
Autor:
M.C. Cerón-García, Francisco Javier Alarcón, M.Y. Tsuzuki, Alba Galafat, E. Navarro-López, M.I. Sáez, F.G. Acién-Fernández, R. Sales, A.J. Vizcaíno, E. Molina-Grima, Tomás F Martínez
Publikováno v:
Algal Research 53 (2021) 102162
riUAL. Repositorio Institucional de la Universidad de Almería
Universidad de Almería
Algal Research
riUAL. Repositorio Institucional de la Universidad de Almería
Universidad de Almería
Algal Research
Microalgae are a source of diverse high-value compounds, such as carotenoids and fatty acids, which have a potential application in aquafeeds. Some microalgae species present complex cell wall structures, which make them poorly digestible, thus limit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba66ffcfb85aca0e0c93a301dfb23fdb
http://hdl.handle.net/10835/9299
http://hdl.handle.net/10835/9299
Autor:
J. L. García Sánchez, E. Molina Grima, F. García Camacho, J. A. Sánchez Pérez, D. López Alonso
Publikováno v:
Grasas y Aceites, Vol 45, Iss 5, Pp 323-331 (1994)
Marine microalgae are presented as alternative sources for polyunsaturated fatty acids production. A macronutrient optimization method for culture media commonly used for Isochrysis galbana growth is discussed. This microalga has been reported as a
Externí odkaz:
https://doaj.org/article/114d173a499e4ed1a99ada0014cbbd6f
Autor:
J. L. García Sánchez, E. Molina Grima, F. García Camacho, J. A. Sánchez Pérez, A. Giménez Giménez
Publikováno v:
Grasas y Aceites, Vol 44, Iss 6, Pp 348-353 (1993)
Long chain polyunsaturated fatty acids are focusing the interest of researchers as long as analytical techniques are being improved. The Lepage and Roy direct transesterification method is being widely used to measure fatty acid content of microalgae
Externí odkaz:
https://doaj.org/article/a84266a50df94fc8aad08fc097790109