Zobrazeno 1 - 5
of 5
pro vyhledávání: '"E. L. H. Parsons"'
Autor:
E. L. H. Parsons, Adrian J. Parr, Michael J. C. Rhodes, Nicholas J. Walton, W. R. Mclauchlan, Arjan Narbad, John Payne, Yoshie Kitamura, M. J. Gasson
Publikováno v:
Journal of Biological Chemistry. 273:4163-4170
A gene encoding a novel enoyl-SCoA hydratase/lyase enzyme for the hydration and nonoxidative cleavage of feruloyl-SCoA to vanillin and acetyl-SCoA was isolated and characterized from a strain of Pseudomonas fluorescens. Feruloyl-SCoA is the CoASH thi
Autor:
Paul, Veena1 (AUTHOR), Rai, Dinesh Chandra1 (AUTHOR), T.S, Ramyaa Lakshmi2 (AUTHOR), Srivastava, Suresh Kumar3 (AUTHOR), Tripathi, Abhishek Dutt1 (AUTHOR) abhi_itbhu80@rediffmail.com
Publikováno v:
Food Biotechnology. 2021, Vol. 35 Issue 1, p22-49. 28p.
Publikováno v:
Food & Function; Mar2020, Vol. 11 Issue 3, p2218-2230, 13p
A Mechanism of Benzoic Acid Biosynthesis in Plants and Bacteria that Mirrors Fatty Acid β-Oxidation.
Publikováno v:
ChemBioChem; Oct2001, Vol. 2 Issue 10, p784-786, 3p
Autor:
Jules Janick
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understandin