Zobrazeno 1 - 10
of 15
pro vyhledávání: '"E. J. Lourenço"'
Autor:
Valdir Augusto Neves, E. J. Lourenço
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 41, Iss 2, p 0 (1998)
Peroxidase from peach fruit was purified 28.9-fold by DEAE-cellulose, Sephadex G-100 and hydroxylapatite chromatography. The purified enzyme showed only one peak of activity with an optimum pH of 5.0 and temperature of 40ºC. The calculated activatio
Externí odkaz:
https://doaj.org/article/ebccea77ee8341dbbc836b4d85b2167e
Publikováno v:
Archivos latinoamericanos de nutricion. 46(3)
The albumin and globulin fractions from lentil seeds were isolated and characterised by gel filtration. The latter was shown to be homogeneous and the former heterogeneous on PAGE. The amino acid analysis revealed high values of amidic amino acids fo
Autor:
E J, Lourenço
Publikováno v:
Revista de farmacia e bioquimica da Universidade de Sao Paulo. 10(2)
Autor:
Sun F; School of Mechanical Engineering and Automation, Northeastern University, Shenyang, Liaoning, China., Xu LB; School of Mechanical Engineering and Automation, Northeastern University, Shenyang, Liaoning, China., Lin Z; School of Mechanical Engineering and Automation, Northeastern University, Shenyang, Liaoning, China., Jiang LL; School and Hospital of Stomatology, China Medical University, Shenyang, Liaoning, China.
Publikováno v:
Clinical implant dentistry and related research [Clin Implant Dent Relat Res] 2024 Dec 03. Date of Electronic Publication: 2024 Dec 03.
Autor:
Silva, Mafalda Sofia da1,2, Marques, Goreti Filipa1,2, Reis, Ana Catarina1,2, Lourenço, Tânia1,2 tmlourenco@esesjcluny.pt, Abreu-Figueiredo, Rita1,2, Gonçalves, Maria Luísa1,2, Santos, Maria Luísa1,3
Publikováno v:
Revista de Enfermagem Referência. 2021 Suppl, p1-8. 16p.
Autor:
Saldaña Escorcia, Rossember
Publikováno v:
Revista Avances: Investigación en Ingeniería; 2022, Vol. 19 Issue 1, p112-126, 15p
Autor:
Uarrota, Virgílio Gavicho1, Nunes, Eduardo da Costa2, Peruch, Luiz Augusto Martins2, Neubert, Enilto de Oliveira2, Coelho, Bianca1, Moresco, Rodolfo1, Domínguez, Moralba Garcia3, Sánchez, Teresa3, Meléndez, Jorge Luis Luna3, Dufour, Dominique3,4, Ceballos, Hernan2, Becerra Lopez‐Lavalle, Luis Augusto3, Hershey, Clair3, Rocha, Miguel5, Maraschin, Marcelo1
Publikováno v:
Food Science & Nutrition. May2016, Vol. 4 Issue 3, p409-422. 14p.
Publikováno v:
AIP Conference Proceedings; 2017, Vol. 1902 Issue 1, p020030-1-020030-10, 10p, 5 Charts
Publikováno v:
Re-engineering Manufacturing for Sustainability; 2013, p427-433, 7p
Publikováno v:
Re-engineering Manufacturing for Sustainability; 2013, p1-12, 12p