Zobrazeno 1 - 10
of 224
pro vyhledávání: '"E. Heflin"'
Publikováno v:
AI Practitioner. 18:66-76
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8741aa539368e0ac89acf896eea67ff5
https://doi.org/10.12781/978-1-907549-29-8-12
https://doi.org/10.12781/978-1-907549-29-8-12
Autor:
J. Christopher Taylor, Stephen A. Watts, Michael B. Williams, Addison L. Lawrence, Robert Makowsky, Laura E. Heflin
Publikováno v:
Aquaculture. 463:51-60
Juvenile Lytechinus variegatus (ca. 3.95± 0.54 g) were fed one of 10 formulated diets with different protein (ranging from 11- 43%) and carbohydrate (12 or 18%; brackets determined from previous studies) levels. Urchins (n= 16 per treatment) were fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f53acad7cd5d50db89c0777060d16487
https://doi.org/10.1016/j.aquaculture.2016.05.023
https://doi.org/10.1016/j.aquaculture.2016.05.023
Publikováno v:
Aquaculture. 450:295-300
Among aquatic organisms, nutritional requirements are historically assessed by evaluating formulated diets with changes in a single nutrient profile. These studies provide organisms with the option of regulating the total feed intake but do not enabl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::43c76cc2f0b5c1e8e56a6d39cccdd155
https://doi.org/10.1016/j.aquaculture.2015.08.001
https://doi.org/10.1016/j.aquaculture.2015.08.001
Publikováno v:
Aquaculture Nutrition. 23:375-386
In experiment 1, juvenile sea urchins (n = 80, 0.088 ± 0.001 g wet weight and 5.72 ± 0.04 mm diameter) were held individually and fed ad libitum one of three semi-purified formulated diets (n = 16 individuals treatment-1). In the diets, protein was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9141e0d50de9757d0d039f6ba00f8ab1
https://doi.org/10.1111/anu.12403
https://doi.org/10.1111/anu.12403
Autor:
Stephen A. Watts, Victoria K. Gibbs, Addison L. Lawrence, Robert Makowsky, Warren T. Jones, Mickie L. Powell, Laura E. Heflin
Publikováno v:
Aquaculture. 446:198-205
Dietary lipids serve as important sources of energy and essential fatty acids for aquatic animals. Sources of animal and plant oils are increasingly limited as well as expensive, and dietary requirements associated with the inclusion of these oils mu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f25564eaf66292d4ad782f82a0d2cfc4
https://doi.org/10.1016/j.aquaculture.2015.05.013
https://doi.org/10.1016/j.aquaculture.2015.05.013
Autor:
Stephen A. Watts, Laura E. Heflin
Publikováno v:
Aquaculture Nutrition. 22:1055-1064
In a 62-day growth trial, wild caught Lytechinus variegatus (ca. 18 g, 35 ± 2 mm dia.) were fed as follows: (i) ration equivalent to 3% of average body weight proffered once daily in the morning (AM treatment); (ii) ration equivalent to 3% of averag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a412074fef5ab51e434eb66eb3439fe0
https://doi.org/10.1111/anu.12323
https://doi.org/10.1111/anu.12323
Publikováno v:
Poultry science. 97(5)
Egg nutrient quality is strongly influenced by hen diet but is also affected by rearing environment, hen strain, and hen age. The objective of the current study was to determine the effect of: 1) conventional battery cages, 2) enrichable cage systems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::894f51e1fa26987864f374d3b2207ad6
https://pubmed.ncbi.nlm.nih.gov/29471499
https://pubmed.ncbi.nlm.nih.gov/29471499
Autor:
Laura E, Heflin, Robert, Makowsky, J Christopher, Taylor, Michael B, Williams, Addison L, Lawrence, Stephen A, Watts
Publikováno v:
Aquaculture (Amsterdam, Netherlands). 463
Juvenile Lytechinus variegatus (ca. 3.95± 0.54 g) were fed one of 10 formulated diets with different protein (ranging from 11- 43%) and carbohydrate (12 or 18%; brackets determined from previous studies) levels. Urchins (n= 16 per treatment) were fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::716a2ee6122f24a9a0fffd24cfc2f91a
https://pubmed.ncbi.nlm.nih.gov/28082753
https://pubmed.ncbi.nlm.nih.gov/28082753
Autor:
Stephen A. Watts, Laura E. Heflin, Robert Makowsky, Warren T. Jones, Victoria K. Gibbs, Addison L. Lawrence
Publikováno v:
Journal of the Marine Biological Association of the United Kingdom. 93:1673-1683
Growth rates of newly-metamorphosed urchins from a single spawning event (three males and three females) were highly variable, despite being held en masse under identical environmental and nutritional conditions. As individuals reached ~5 mm diameter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23545598d76c474a4de06bc382117a72
https://doi.org/10.1017/s0025315412001907
https://doi.org/10.1017/s0025315412001907
Autor:
Victoria K, Gibbs, Laura E, Heflin, Warren T, Jones, Mickie L, Powell, Addison L, Lawrence, Robert, Makowsky, Stephen A, Watts
Publikováno v:
Aquaculture (Amsterdam, Netherlands). 446
Dietary lipids serve as important sources of energy and essential fatty acids for aquatic animals. Sources of animal and plant oils are increasingly limited as well as expensive, and dietary requirements associated with the inclusion of these oils mu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a903a95d96d8ff6c37e6cb7e21f389f9
https://pubmed.ncbi.nlm.nih.gov/26146422
https://pubmed.ncbi.nlm.nih.gov/26146422