Zobrazeno 1 - 10
of 233
pro vyhledávání: '"E. Gomaa"'
Autor:
Jing Zhao, Baohong Chen, Weizhen Wang, Yu Kang, Erli Hu, Yuan Zhang, Huiling Chen, Xiao Xu, Xinying Ji, Yuhan Wang, Tieshan Teng, Salwa E. Gomaa
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 14 (2024)
IntroductionThe irrational use of antibiotics has facilitated the emergence of multidrug- resistant Shigella spp., undermining the effectiveness of the currently available antibiotics. Consequently, there is an urgent need to explore new approaches,
Externí odkaz:
https://doaj.org/article/aa3850363af74e638546c7cf36942ce7
Publikováno v:
Avances en Química, Vol 5, Iss 2, Pp 117-121 (2010)
The densities of different molal concentrations of sodium fluoride at ethanol-water mixtures, as solvent, have been measured over the whole composition range at three different temperatures, 293.15, 303.15 and 313.15oK. From the measured densities, t
Externí odkaz:
https://doaj.org/article/111de130f6344268bc908dcee963db61
Autor:
Salwa E. Gomaa, Hisham A. Abbas, Fatma A. Mohamed, Mohamed A. M. Ali, Tarek M. Ibrahim, Alyaa S. Abdel Halim, Mashael A. Alghamdi, Basem Mansour, Anis Ahmad Chaudhary, Amr Elkelish, Fehmi Boufahja, Wael A. H. Hegazy, Fatma Al-zahraa A. Yehia
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-16 (2024)
Abstract Background Candida albicans is the most common fungus that causes vaginal candidiasis in immunocompetent women and catastrophic infections in immunocompromised patients. The treatment of such infections is hindered due to the increasing emer
Externí odkaz:
https://doaj.org/article/f0458765cdb941ff83feee4efdffab8c
Autor:
Mohammed Ezzat, Mohammed Atef Younis, Mohammed A. Khalil, Maged E. Gomaa, Dina Yosri Afifi, Doaa R. Ayoub
Publikováno v:
Middle East Current Psychiatry, Vol 30, Iss 1, Pp 1-7 (2023)
Abstract Background Obsessive compulsive disorder (OCD) is a common comorbidity with bipolar disorder, a comorbidity that is known to increase suicide risk. This study aimed to assess the presence of OCD in youth diagnosed with bipolar I disorder and
Externí odkaz:
https://doaj.org/article/4f906bae31e544988e2b4fb89ddb7bba
Autor:
Mohamed A. E. Gomaa, Marwa G. Allam, Esraa Mokhtar, Eman H. E. Ayad, Saeid M. Darwish, Amira M. G. Darwish
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
Protein complexes with a nutritional value, heat stability, and gelling properties with no negative impact on culture viability have promising application prospects in the fermentation industry. The aim of the study was to investigate the possibility
Externí odkaz:
https://doaj.org/article/95677af6be9745efa8134254180b9324
Publikováno v:
International Journal of Geo-Engineering, Vol 14, Iss 1, Pp 1-23 (2023)
Abstract Shell folded footings have drawn the interest of researchers for decades as an alternative to typical flat isolated footings because folded footings can reduce the needed amount of reinforced concrete in addition to enhancing the overall geo
Externí odkaz:
https://doaj.org/article/cdaa565a1c204daa98418b5cca0fedc5
Publikováno v:
Pathogens, Vol 13, Iss 1, p 53 (2024)
Plant viruses depend on host cellular factors for their replication and movement. There are cellular proteins that change their localization and/or expression and have a proviral role or antiviral activity and interact with or target viral proteins.
Externí odkaz:
https://doaj.org/article/88b1220843ad4ac4a1b1684e08f8066c
Publikováno v:
AMB Express, Vol 12, Iss 1, Pp 1-13 (2022)
Key points A new formation of silver metformin nanostructure. The in vitro inhibition of S. aureus virulence factors. Nano structure form improves the activity of anti-virulence agents.
Externí odkaz:
https://doaj.org/article/28e9e7fe773a410d93598100f0354a04
Publikováno v:
Frontiers in Sports and Active Living, Vol 5 (2023)
Externí odkaz:
https://doaj.org/article/b566f7d1e06a4796a47a116c47c5fe0e
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
IntroductionAdequate protein and antioxidant intake are crucial for everyone, particularly athletes, to promote muscle performance and prevent muscle damage. Whey proteins are high-quality proteins with high digestibility and bioavailability; beetroo
Externí odkaz:
https://doaj.org/article/d41c05c65b4448efa52e92961b601384