Zobrazeno 1 - 10
of 11
pro vyhledávání: '"E. F. Lambert"'
Publikováno v:
The American journal of physiology. 147(4)
Autor:
E. F. Lambert, S. R. Drake
Publikováno v:
Journal of Food Quality. 8:101-111
The use of 3% calcium dips, prior to storage, reduced weight losses and increased sensory appeal of fresh stored asparagus, but reduced ascorbic acid values. Long term storage of fresh asparagus prior to processing increased drip loss and shear value
Publikováno v:
American Journal of Physiology-Legacy Content. 95:142-173
Autor:
A. Rosenblueth, E. F. Lambert
Publikováno v:
American Journal of Physiology-Legacy Content. 114:147-159
THE EFFECT OF HYPOPHYSIAL STALK TRANSECTION ON THE GONADOTROPIC FUNCTIONS OF THE RABBIT'S HYPOPHYSIS
Publikováno v:
American Journal of Physiology-Legacy Content. 128:57-69
Publikováno v:
American Journal of Physiology-Legacy Content. 106:721-737
Autor:
J. McK. Rioch, E. F. Lambert
Publikováno v:
American Journal of Physiology-Legacy Content. 108:50-54
Publikováno v:
American Journal of Physiology-Legacy Content. 147:717-726
Publikováno v:
American Journal of Physiology-Legacy Content. 103:131-142
Publikováno v:
American Journal of Physiology-Legacy Content. 116:577-596