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pro vyhledávání: '"E. Burcin Ozvural"'
Autor:
Mecit Halil Oztop, Pedro J. Sebastião, Maria Jardim Beira, E. Burcin Ozvural, Sirvan Sultan Uguz
Publikováno v:
Molecular Physics. 117:1015-1019
Frankfurters are categorised as ready to eat meat products and are prepared by using different meat sources including beef, chicken, turkey or pork or mixtures of them. Due to cost and feasibility,...
Autor:
Uguz, Sirvan Sultan, Ozvural, E. Burcin, Beira, Maria Jardim, Oztop, Mecit Halil, Sebastião, Pedro José
Publikováno v:
Molecular Physics; Apr2019, Vol. 117 Issue 7/8, p1015-1019, 5p