Zobrazeno 1 - 6
of 6
pro vyhledávání: '"E. A. Romanovich"'
Autor:
I. E. ASLANYAN, V. A. KRUTOVA, A. I. TULENDINOVA, E. A. ROMANOVICH, S. S. MELKUMYAN, S. Y. KHOLODOVA, T. A. KOTLOVA
Publikováno v:
Кубанский научный медицинский вестник, Vol 25, Iss 1, Pp 13-17 (2018)
Aim. To increase the effectiveness of the classical approach to the therapy of abnormal uterine bleeding by the phased use of personalized treatment regimens in conjunction with the methods of the physiotherapeutic methods.Materials and methods. The
Externí odkaz:
https://doaj.org/article/b7bbd904e011431781f63dad914be6fa
Publikováno v:
Proceedings of Irkutsk State Technical University. 25:122-137
This article presents a research study in the field of formation and implementation of Russian oil and gas policy, which has a decisive role in the development and functioning of the country's energy sector, its energy security, as well as for increa
Publikováno v:
Pediatric and Adolescent Reproductive Health. 17:74-81
Autor:
T. A. Kotlova, A. I. Tulendinova, S. S. Melkumyan, E. A. Romanovich, V. A. Krutova, S. Y. Kholodova, I. E. Aslanyan
Publikováno v:
Кубанский научный медицинский вестник, Vol 25, Iss 1, Pp 13-17 (2018)
Aim. To increase the effectiveness of the classical approach to the therapy of abnormal uterine bleeding by the phased use of personalized treatment regimens in conjunction with the methods of the physiotherapeutic methods.Materials and methods. The
Autor:
E A, Romanovich, F I, Basieva
Publikováno v:
Voprosy onkologii. 21(10)
The authors report the results of studies on the content of ascorbic acid, pyruvic acid and the activity of malate dehydrogenase decarboxylizing (MDHD) in cell nuclei of uterine fibromyoma, glandular hyperplasia of the endometrium with epithelial pro
Autor:
E A, Romanovich, F I, Basieva
Publikováno v:
Voprosy meditsinskoi khimii. 21(2)
Addition of 150 mg of malic acid per a day to food of rabbits caused an increase in content of reduced ascorbic acid and pyruvic acid in blood; at the same time the content of oxydized forms of ascorbic acid was decreased. Similar alterations were ob