Zobrazeno 1 - 10
of 63
pro vyhledávání: '"E. A. Miroshnikova"'
Autor:
E. A. Miroshnikova
Publikováno v:
Гуманитарные и юридические исследования, Vol 10, Iss 1, Pp 159-165 (2023)
The article studies pragmatic and culturally significant lexical features of advertising texts of the tourism industry in Russian and English. The article raises such topical issues as identifying the linguistic and cultural specifics of the advertis
Externí odkaz:
https://doaj.org/article/2228f426287745f5a8dc216d2b729794
Publikováno v:
Фармация и фармакология (Пятигорск), Vol 5, Iss 2, Pp 117-134 (2017)
The results of a morphological and anatomical study of granules from the epidermis of Plantago ovata seeds are presented in the article. Morphological and microscopic diagnostic signs are important for establishing the authenticity of medicinal plant
Externí odkaz:
https://doaj.org/article/c359eee0b7ae451a82a722eaca6bc5ba
Autor:
L. V. Galebskaya, I. L. Solovtsova, E. B. Miroshnikova, I. A. Mikhailova, M. E. Sushkin, A. V. Razumny, A. V. Babina, V. A. Fomina
Publikováno v:
Biomedical Photonics, Vol 6, Iss 3, Pp 33-38 (2017)
The influence of three pharmaceutical preparations on photo-induced lysis (irradiation with light-emitting diode of 653 nm) of human erythrocytes in the presence of photosensitizer radachlorin and also on the quantum yield of radachlorin photobleachi
Externí odkaz:
https://doaj.org/article/98bdd5fe736b467c9ab4b96cbe009cdd
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 3, Pp 46-51 (2016)
In a comparative perspective a study of the morphology of the seeds of two species of plantain bloshnogo and p. ovale. The basic characteristics of these seeds to establish their authenticity by their appearance. These include size, shape, color of t
Externí odkaz:
https://doaj.org/article/3ab9944cca6f46f2814d37149026dfd1
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 3, Pp 18-26 (2014)
The specific features of the morphological and anatomic common Serratula coronata fruits were examined. Oil content of fruits was determined, Analysis of triacylglyceride composition from oil of fruits was done with usage of NMR-spectroscopy.
Externí odkaz:
https://doaj.org/article/8f8d75d4608e4e55b3d2becd19a22b31
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 1, Pp 12-18 (2013)
We have studied ripe and dry fruit and seeds of Swida alba (L.) Opiz., cultivated in Moscow and Moscow province. We have proposed morphological and anatomical signs of Swida alba (L.) Opiz. ripe and dry fruit and seeds for raw material quality contro
Externí odkaz:
https://doaj.org/article/a03557244f84411d8d7c6a0024d3d90e
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 3, Pp 13-21 (2013)
We have studied ripe and dry fruit and seeds of Sambucus nigra L. from Nalchik province. We have proposed morphological and anatomical description of ripe and dry fruit and seeds of Sambucus nigra L. for raw material quality control.
Externí odkaz:
https://doaj.org/article/8d49b8295ff4482fbedc2237407bfd2b
Publikováno v:
RUDN Journal of Medicine, Vol 0, Iss 2, Pp 10-14 (2013)
The paper deals with study of locating, content and composition of fatty oil in Siberian Dogwood’s fruits, pericarp and seed.
Externí odkaz:
https://doaj.org/article/df97a2dbdb734fe5983f04eaada14a3e
Autor:
V. V. Grechkina, S. A. Medvedev, S. V. Lebedev, E. V. Sheida, E. P. Miroshnikova, O. V. Shoshina, I. S. Miroshnikov
Publikováno v:
PROCEEDINGS OF THE II INTERNATIONAL CONFERENCE ON ADVANCES IN MATERIALS, SYSTEMS AND TECHNOLOGIES: (CAMSTech-II 2021).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::357fc1ac994dc7d953f9ff500eaca7fd
https://doi.org/10.1063/5.0093676
https://doi.org/10.1063/5.0093676
Autor:
Yu. N. Ivanova, N. I. Dubovets, O. G. Silkova, L. A. Solovey, D. B. Loginova, E. E. Miroshnikova
Publikováno v:
Vavilovskij Žurnal Genetiki i Selekcii, Vol 23, Iss 7, Pp 846-855 (2019)
The development of bread wheat introgressions with alien genetic material from cultural and wild Triticeae species is an effective method for expanding the wheat gene pool necessary for breeding. To date, numerous collections of introgressions as sub
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::237cef7433e5f84e2d714cead1e77be7
https://vavilov.elpub.ru/jour/article/view/2336
https://vavilov.elpub.ru/jour/article/view/2336