Zobrazeno 1 - 10
of 63
pro vyhledávání: '"E T Mallinson"'
Publikováno v:
Journal of food protection. 57(10)
Xylose lysine tergitol4 agar (XLT4) is a highly selective plating medium used for isolating salmonellae. Studies have shown that XLT4 increases the recovery of salmonellae found in food, environmental and clinical samples. Further testing demonstrate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f1f99ce80ec14ef0a50cd68c73dc617
https://pubmed.ncbi.nlm.nih.gov/31121697
https://pubmed.ncbi.nlm.nih.gov/31121697
Publikováno v:
Journal of food protection. 55(12)
One hundred and fifty-five environmental drag-swab samples, collected from 15 broiler flocks, were examined for the presence of salmonellae using a conventional and modified isolation method and two nonisolation assays. The conventional isolation met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ba23b4142004166c22f1824ef1b6a67
https://pubmed.ncbi.nlm.nih.gov/31084101
https://pubmed.ncbi.nlm.nih.gov/31084101
Publikováno v:
International Journal of Food Microbiology. 123:61-66
In this study the draft of the horizontal method for the detection of Salmonella species from human food and animal feed (ISO 6579:2002) was compared to the European gold standard (DIN EN 12824:1998), including the three new chromogenic plating media
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::abef6214fac9654581e0886c2c8fc0a5
https://doi.org/10.1016/j.ijfoodmicro.2007.11.064
https://doi.org/10.1016/j.ijfoodmicro.2007.11.064
Publikováno v:
International Journal of Poultry Science. 4:947-954
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48ad5c2f479b85bbf534e1f5a4ee7b8a
https://doi.org/10.3923/ijps.2005.947.954
https://doi.org/10.3923/ijps.2005.947.954
Autor:
C. L. Eriksson de Rezende, E. T. Mallinson, Nathaniel L. Tablante, A. Park, L. E. Carr, R. Morales, S. W. Joseph
Publikováno v:
Journal of Applied Poultry Research. 10:245-251
Broiler farm management should include properly maintained watering devices and appropriate house ventilation practices for an optimal preharvest production environment. An effective strategy to prevent dripping water and spillage and to ensure a mod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f824ff72b1af15bc097ea15288383ad
https://doi.org/10.1093/japr/10.3.245
https://doi.org/10.1093/japr/10.3.245
Publikováno v:
Poultry Science. 79:1557-1561
Because Salmonella spp. can be spread from the production environment to the consumer, strategies are required to control Salmonella. One such intervention involves control of the distribution of the organism in poultry litter. In this regard, we hav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f1659ee6ff95fcbc7fa1bd5b32e9412
https://doi.org/10.1093/ps/79.11.1557
https://doi.org/10.1093/ps/79.11.1557
Autor:
E. T. Mallinson, R. G. Miller
Publikováno v:
Journal of Food Protection. 63:1443-1446
A strategically balanced medium was developed for the improved detection of nontyphoid and typhoid salmonellae. Its balanced sugar (cellobiose, lactose, mannitol, and trehalose) and protein (beef extract and polypeptone peptone) formulation provided
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f23b2a85722fc6dbc38096133de78444
https://doi.org/10.4315/0362-028x-63.10.1443
https://doi.org/10.4315/0362-028x-63.10.1443
Publikováno v:
Journal of Applied Poultry Research. 9:364-370
This study describes a strategic sampling and quantitative culture technique for counting Salmonella populations at various locations in broiler litter or layer manure. Such quantification is a key tool in the identification of management practices a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69f6470c83bd94deb9ce9471c7c56815
https://doi.org/10.1093/japr/9.3.364
https://doi.org/10.1093/japr/9.3.364
Autor:
Shannon A. Carroll, E. T. Mallinson, Sam W. Joseph, Chinta Lamichanne, David M. Rollins, L. E. Carr, Brandt E. Rice
Publikováno v:
Journal of Food Protection. 63:347-353
A 24-h filter monitor-based test, Listeria-SELeCT, has been developed to quantify Listeria monocytogenes organisms in meat samples with a sensitivity of < or = 1.0 CFU/g. The technique comprises a filter monitor-based system and a colony lift immunoa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5d19f85e3aa8c3c70ffc02e085af497
https://doi.org/10.4315/0362-028x-63.3.347
https://doi.org/10.4315/0362-028x-63.3.347
Autor:
S. W. Joseph, E. T. Mallinson, C. E. de Rezende, J. de Graft-Hanson, R. G. Miller, K. E. Ferris
Publikováno v:
Journal of Veterinary Diagnostic Investigation. 12:83-87
The Salmonella detection ability of 2 surfactant-supplemental media, xylose-lysine-tergitol (Nia-proof) 4 (XLT4) and Miller-Mallinson (MM) agar, was compared against that of several commonly used plating media. XLT4 and MM appeared to be the most eff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cd8ac687c04698602b7e31ca8669b98
https://doi.org/10.1177/104063870001200119
https://doi.org/10.1177/104063870001200119